Time: June 2-5,2019
The IFT is hosted by the Institute of Food Technologists and is held annually in different cities in the United States.The exhibition has a long history.
It is the largest and most prestigious international food additives, food ingredients and scientific and technological event in the americas, which gathers the latest situation of the global scientific and technological achievements of the food industry into products, reflects the direction and dynamics of the development of the food industry, and represents the development trend of the world food science and technology industry.
Every year, tens of thousands of food manufacturers, buyers and distributors flock here to discover new products, visit partners and make new friends.Participants were: 40 percent technical, 17 percent marketing,4 percent government, 12 percent academic, 16 percent corporate President, 7 percent buyer, and 4 percent consultant.In such an environment, face-to-face and direct communication with your customers will be of profound significance to the development of the market.This provides you with a broad platform to meet old customers, meet new customers and communicate with peers.The annual meeting of the American society of food technology held at the same time of the exhibition attracts a large number of food experts from all over the world to attend. The annual meeting provides the best place for the world food science and technology community and food industry to exchange and learn. The papers presented at the conference reflect the latest achievements and progress in the field of food science and technology.
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