Liver Syrup
Ingredients
Flavors include Artemisia capillaris, Isatis root, Astragalus, Codonopsis pilosula, Angelica sinensis, White Peony Root, Salvia miltiorrhiza, Curcuma aromatica, Polygonatum sibiricum, Rehmannia glutinosa, and Hawthorn (fried).
Usage and Dosage
Oral administration, 10 ml each time, twice a day. Take it for six days and rest for one day, eight weeks as a course of treatment, rest for one week, and then start the second course of treatment.
Packaging Specification
10ml per bottle
Manufacturer
Jiangxi Tonggu Renhe Pharmaceutical Corporation, Ltd
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Founded in:
2002-03-06 -
Address:
No. 1 Yuxin Avenue, Tonggu County, Jiangxi Province -
Tax NO.:
91360926736350732Y -
Registered Funds:
23 million yuan -
Email: