Kechuanjing Syrup
Ingredients
Platycodon, Aster, Pheretima, Anemarrhena, Taraxacum, Scutellaria, Trichosanthes, Ophiopogon, Bitter Apricot, Coltsfoot, Stemona, Licorice, Red Peony Root, Salvia miltiorrhiza.
Appearance
This product is a brown viscous liquid with a fragrant smell and a sweet and slightly astringent taste.
Usage and Dosage
Oral administration: 40 ml each time, 3 times a day (1 bottle each time, 3 times a day).
Adverse Reactions
Not yet clear.
Precautions
Not yet clear.
Drug Interactions
If used with other drugs, drug interactions may occur. Please consult your doctor or pharmacist for details.
Storage
Seal and place in a cool and dry place (not exceeding 20°C).
Packaging Specification
40ml per bottle
Validity Period
24 months