As long as the pH is near neutral, I don't believe that short-term storage is a problem. Can your experiment tolerate the presence of a bacteriostat? If not, why not store the solution of sugar phosphate as a frozen solution, in small aliquots?
As long as the pH is near neutral, I don't believe that short-term storage is a problem. Can your experiment tolerate the presence of a bacteriostat? If not, why not store the solution of sugar phosphate as a frozen solution, in small aliquots?
Simple phosphomonoesters such as glucose 6-phosphate are most labile as the mono anion, which implies that they go through a maximum rate of hydrolysis near pH 4. Even this maximum is not particularly fast at room temperature. Glucose 1-phosphate is more labile, BTW. One must also be concerned with microbiological degradation.
Simple phosphomonoesters such as glucose 6-phosphate are most labile as the mono anion, which implies that they go through a maximum rate of hydrolysis near pH 4. Even this maximum is not particularly fast at room temperature. Glucose 1-phosphate is more labile, BTW. One must also be concerned with microbiological degradation.
Thanks. So what sort of things would I need to consider if storing trel6phoshate in solution in very dilute quantities at room temp? Or it that not feasible
Thanks. So what sort of things would I need to consider if storing trel6phoshate in solution in very dilute quantities at room temp? Or it that not feasible
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Kind regards
Brucey
Kind regards
Brucey
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