I agree with Irlanur -- DTT or I use mercaptoethanol to more specifically reduce disulfide bonds. Sodium borohydride is a strong reducing agent that will even reduce sugars to sugar alcohols (turn glucose to sorbitol)
I agree with Irlanur -- DTT or I use mercaptoethanol to more specifically reduce disulfide bonds. Sodium borohydride is a strong reducing agent that will even reduce sugars to sugar alcohols (turn glucose to sorbitol)
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