Dibutylamine
111-92-2
Industrial Grade
99%
1
Amoychem
25kgs/fiber drum or 200kgs/UN drum
Yes
2026-11-30
Chemicals,capsaicin
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Product Details
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Seller Information
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DescriptionECHEMI Editorial ReferenceCOLOURLESS LIQUID WITH CHARACTERISTIC ODOUR.
Di-n-butylamine appears as a yellow-colored liquid with a amine-like odor. Denser than water. Very corrosive, may burn skin, eyes, and mucous membranes. Flash point 125°F. Combustible. Produce toxic oxides of nitrogen when burned. Used to make other chemicals.|Liquid|COLOURLESS LIQUID WITH CHARACTERISTIC ODOUR.
Di-n-butylamine appears as a yellow-colored liquid with a amine-like odor. Denser than water. Very corrosive, may burn skin, eyes, and mucous membranes. Flash point 125°F. Combustible. Produce toxic oxides of nitrogen when burned. Used to make other chemicals.Basic Info-
Product Name:
Dibutylamine
Other Name:1-Butanamine,N-butyl-;Dibutylamine;N-Butyl-1-butanamine;Di-n-butylamine;N,N-Di-n-butylamine;N,N-Dibutylamine;n-Dibutylamine;1357848-56-6
CAS No.:111-92-2
Molecular Formula:C8H19N
InChIKeys:InChIKey=JQVDAXLFBXTEQA-UHFFFAOYSA-N
Molecular Weight:129.24
Exact Mass:129.24
BRN:506001
EC Number:203-921-8
UNII:2194M2LA21
ICSC Number:1337
UN Number:2248
DSSTox ID:DTXSID7024952
Color/Form:Liquid|Colorless
HScode:2921199090
Categories:
Characteristics-
PSA:
12
XLogP3:2.8
Appearance:White Liquid
Density:0.7601 g/cm3 @ Temp: 20 °C
Melting Point:-60--59 °C
Boiling Point:159-160 °C
Flash Point:106 °F
Refractive Index:1.416-1.418
Water Solubility:H2O: 4.05 g/L (25 ºC)
Storage Conditions:Flammables area
Vapor Pressure:1.9 mm Hg ( 20 °C)
Vapor Density:4.46 (vs air)
Toxicity:Oral-Rat LD50: 189 mg/kg; Oral-Mouse LD50: 290 mg/kg
Flammability characteristics:Combustible in case of open flame, high temperature and strong oxidant; emit toxic nitrogen oxide fumes during combustion
Explosive limit:0.6-6.8%(V)
Odor:AMMONIA-LIKE ODOR
Henrys Law Constant:8.90e-05 atm-m3/mole|Henry's Law constant= 8.90X10-5 atm cu-m/mol @ 25 °C /neutral species/
Dissociation Constants:pKa= 11.31 (conjugate acid)
Experimental Properties:Amines tend to be fat soluble /Amines/
Air and Water Reactions:Flammable. Soluble in water.
Reactive Group:Amines, Phosphines, and Pyridines
Reactivity Profile:DI-N-BUTYLAMINE neutralizes acids in exothermic reactions to form salts plus water. May be incompatible with isocyanates, halogenated organics, peroxides, phenols (acidic), epoxides, anhydrides, and acid halides. Flammable gaseous hydrogen may be generated in combination with strong reducing agents, such as hydrides.
Autoignition Temperature:260 °C
Flammable Limits:LOWER FLAMMABLE LIMIT: 1.1% BY VOLUME; UPPER FLAMMABLE LIMT: NOT ESTABLISHED.
Critical Temperature & Pressure:Critical temperature: 3607.5 K; critical pressure: 3.11 MPa
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Seller Information
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Business Type:
Manufactory
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Main Products:
Chemicals,capsaicin
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Location:
Unit 360 Longshan Center, No.84 Longshan South Road, Siming District 361001, Xiamen, China
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Payment Terms:
TT against copy of documents,D/P,L/C,D/A
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Average lead Time:
180 days
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Total Annual Revenue:
$5 million-$10 million
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Total Employees:
11-50
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Year of Establishment:
2014
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Country Product Purchase Quantity Date Posted Post an enquiry for this product
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