+- Food Additives
- > Coating Agent
- > Preservative
- > Coloring Agent
- > Gum Base Agent
- > Anticaking Agent
- > Food Antioxidants
- > Enzyme
- > Flour Treatment Agent
- > Leavening Agent
- > Bleach
- > Other Food Additives
- > Emulsifier
- > Food Flavorings
- > Water Retention Agent
- > Acidity Regulators
- > Sweeteners
- > Stabilizer and Coagulants
- > Defoamers
- > Nutrition Supplements
- > Thickener
- > Odorants
- > Colorant
Related News
Food Grade Bleach
Bleach
Sodium Hydrosulfite
(7775-14-6)
Reducing agent for vat dyes,reducing hair bleaching agents,vat dyes printing auxiliaries, silk scouring and bleaching agents, coloring agents and objects stripping vat cleaning agent
-
Pharmacy Grade / -
$1/KG FOB
-
Industrial Grade / -
-
Tech Grade / 85%
-
Industrial Grade / -
Suppliers of Sodium Hydrosulfite
Request for quotation , get quotes from more suppliers.
- 1
- Go to Page Go
Food bleach refers to a class of additives that can destroy or inhibit the color formation factors of foods, make them fade, or avoid food browning. According to its mechanism of action, it can be divided into reduced bleach and oxidized bleach. In addition to improving the color of food, some food bleaches also have the effect of inactivating biological enzyme activity and inhibiting the reproduction of microorganisms, which can play a role in controlling enzymatic browning and bacteriostasis. "Bleach" on Echemi mainly supplies raw materials for food bleach.