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Beef Peptone 95% light yellow powder Y020 HRBS

Name: Beef Peptone 95% light yellow powder Y020 HRBS
Brand: HRBS
SKU: pr2302241902
Price: 31 USD
Availability: InStock

Unit Price: Get Latest Price 

CAS No.:

73049-73-7

Grade:

Reagent Grade

Content:

95%

Port:

SHANGHAI

Brand:

HRBS

Packaging:

1kg/bag

Price valid (until):

2023-09-21

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Culture media materials of Hongrun

Company Type:

Manufactory

Location:

China

Qualification:

Main Products:

soy peptone,tryptone,yeast extract,peptone

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Product Description
Seller Information

Description

Product Detail

1.Product Description(bjhrbs2009@163.com)
The product is an off-white powder obtained from fresh beef refined with latest technology to be suited for the growth of neisseria, salmonella, etc.
1. 2.Product Standards
2. Sensory Index
Items
Requirements
Morphology
Powder, no caking
Color
Light yellow
Odor
Endemic taste and odor of product, no other peculiar smell
Impurity
No normal visible extraneous impurity
1. Physicochemical Index
Item
Reagent grade
Total nitrogen (on DM) %
≥13.0%
Amino nitrogen (on DM) %
≥3.0%
Ash (on DM) %
≤15.0%
Moisture %
≤6.0%
PH (2% solution)
_
Solubility (2% solution)
Pellucid
Note: The physicochemical index is general specification but we can customize product according to the requirements of customer.
1. 3.Application
It is a basic raw material of multiple microbial culture medium.
1. 4.Usage：Fully dissolved and sterilized before use.
3. 5.Packaging
Compound Paper Bag with 25kg/bag or Cardboard Bucket. Reagent-grade products are packaged with 250g plastic bottle (or be packed according to the measurement requirements of customer and OEM Package as well).

Basic Info

Product Name:

Peptones

Other Name:

Peptones;Peptone;Proteins,peptones;Proteins,specific or class,peptones;Aminobak;Peptobak;Bacterion KN;Phytone peptone;80702-37-0

CAS No.:

73049-73-7

InChIKeys:

AIUDWMLXCFRVDR-UHFFFAOYSA-N

Molecular Weight:

244.32726

Exact Mass:

244.167465

EC Number:

293-432-6

HScode:

2917190090

Categories:

Microbiology Reagents

Characteristics

PSA:

52.60000

XLogP3:

3.34

Appearance:

powder

Density:

1.0±0.1 g/cm3

Boiling Point:

253.0±8.0 °C at 760 mmHg

Flash Point:

107.5±16.9 °C

Refractive Index:

1.438

Water Solubility:

soluble in water. Insoluble in alcohol.H2O: 50 mg/mL

See More Peptones Properties 

Hazard Identification

Classification of the substance or mixture

Not classified.

GHS label elements, including precautionary statements

Precautionary statement(s)
Pictogram(s)	No symbol.
Signal word	No signal word
Hazard statement(s)	none
Prevention	none
Response	none
Storage	none
Disposal	none

Other hazards which do not result in classification

no data available

Handling and Storage

Precautions for safe handling

Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.

Conditions for safe storage, including any incompatibilities

Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.

See More Peptones Safety Data Sheet 

Seller Information

Business Type:
Manufactory

Main Products:
soy peptone,tryptone,yeast extract,peptone

Location:
No. 39 Linfeng 2nd Road, Bldg 4 Room 809, Haidian District

Payment Terms:
TT against copy of documents,L/C

Average lead Time:
5

Total Annual Revenue:
$2.5 million-$5 million

Total Employees:
11-50

Year of Establishment:
2008

Certifications:
BUSINESS PERMIT,ISO 9001 CERTIFICATE

BEIJING HONGRUN BAOSHUN TECHNOLOGY CO., LTD is a high-tech enterprise integrated R&D, manufacture and marketing. It was established in 2008 and is a professional manufacturer to produce all kinds of culture medium and culture medium materials including casein peptone, soy peptone, yeast extract powder, peptone, polyad peptone, tryptone, acid hydrolysis of casein peptone, beef extract powder, yeast cream etc.
Country Product Purchase Quantity Date Posted

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Items	Requirements
Morphology	Powder, no caking
Color	Light yellow
Odor	Endemic taste and odor of product, no other peculiar smell
Impurity	No normal visible extraneous impurity

Item	Reagent grade
Total nitrogen (on DM) %	≥13.0%
Amino nitrogen (on DM) %	≥3.0%
Ash (on DM) %	≤15.0%
Moisture %	≤6.0%
PH (2% solution)	_
Solubility (2% solution)	Pellucid