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Home > Food Additives > Sweeteners > Sucralose for Sale > Sucralose 99.99% WHITE CRYSTALLINE POWDER Sweeteners
Sucralose 99.99% WHITE CRYSTALLINE POWDER Sweeteners buy - large image1
Sucralose 99.99% WHITE CRYSTALLINE POWDER Sweeteners buy - image1

Sucralose 99.99% WHITE CRYSTALLINE POWDER Sweeteners

52 Inquiries

Unit Price: Get Latest Price
CAS No.:

56038-13-2

Grade:

Food Grade

Content:

99.99%

Port:

Guangzhou

Packaging:

Bags, Cartons, Drums

Sample Available:

Yes

Price valid (until):

2024-06-30

Company Type:
Trader
Location:
Hongkong, China
Payment Terms:
TT against copy of documents,L/C,100% TT in advance
Average Lead Time:
45 days
Qualification:
Main Products:

chemicals

  • Product Details

  • Seller Information

  • Inquiry History

  • Description


    Product Description
    Categories Sweeteners
    Qty in 20’FCL 18000kg
    Min Order 100kg
    Origin China
    Packaging Factory Packaging or Neutral
    E Number E955
    CAS No. 56038-13-2
    HS Code 293219
    Specification FCC/USP


    Sucralose Granular/powder, E955, Cas no.56038-13-2, a non-calorie artificial sweetener manufacturing process via chemical synthesis, from sugar, so it tastes like sugar. It is about 600 times sweeter than sugar and can be used in place of sugar to eliminate or reduce calories in a wide variety of products, including beverages, baked goods, desserts, dairy products, canned fruits, syrups, condiments, chewing gum, fruit spreads, jams, processed fruit, processed vegetables, candy, beverages, coffee, tea and salad dressing. The sweet of Sucralose is twice than Sodium Saccharin, three times than Aspartame.

    As an experienced Sucralose manufacturer and supplier, we has been supplying and exporting Sucralose for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.


    Sucralose 100mesh powder/60mesh granular Food grade Specification


    ITEM STANDARD
    APPEARANCE WHITE CRYSTALLINE POWDER
    ASSAY 98.0-102.0%
    SPECIFIC ROTATION +84.0°~+87.5°
    PH OF 10% AQUEOUS SOLUTION 5.0-8.0
    MOISTURE 2.0 % MAX
    METHANOL 0.1% MAX
    RESIDUE ON IGNITION 0.7% MAX
    HEAVY METALS 10PPM MAX
    LEAD 3PPM MAX
    ARSENIC 3PPM MAX
    TOTAL PLANT COUNT 250CFU/G MAX
    YEAST&MOULDS 50CFU/G MAX
    ESCHERICHIA COLI NEGATIVE
    SALMONELLA NEGATIVE
    STAPHYLOCOCCUS AUREUS NEGATIVE
    PSEUDOMONAD AERUGINOSA NEGATIVE


    ECHEMI Editorial Reference
    Sucralose is a white to nearly white crystalline powder, odorless, non-hygroscopic, and very stable to light, heat, and pH. Its molecular formula is C12H19Cl3O8, molecular weight is 397.64, melting point is 125 ℃, and density is 1.66 g/cm³. Sucralose is highly soluble in water, methanol, and ethanol, and slightly soluble in ether. The pH of a 10% aqueous solution is 5~8. Sucralose has the characteristics of no energy, high sweetness, pure sweetness, high safety, etc., and is also one of the most ideal sweeteners.

    Basic Info
    Product Name:

    Sucralose

    Other Name:

    α-D-Galactopyranoside,1,6-dichloro-1,6-dideoxy-β-D-fructofuranosyl 4-chloro-4-deoxy-;1,6-Dichloro-1,6-dideoxy-β-D-fructofuranosyl 4-chloro-4-deoxy-α-D-galactopyranoside;1′,4,6′-Trichlorogalactosucrose;4,1′,6′-Trichloro-4,1′,6′-trideoxygalactosucrose;Sucralose;Splenda;Aspasvit;Sansweet SU 100;TGS;Acucar Light;San Sweet SA 8020;Sucrazit;Sansweet;Predillon SU 600;Sansweet SU 200;1450725-31-1

    CAS No.:

    56038-13-2

    Molecular Formula:

    C12H19Cl3O8

    InChIKeys:

    InChIKey=BAQAVOSOZGMPRM-QBMZZYIRSA-N

    Molecular Weight:

    397.633

    Exact Mass:

    397.63

    EC Number:

    259-952-2

    UNII:

    96K6UQ3ZD4

    NSC Number:

    759272

    DSSTox ID:

    DTXSID1040245

    Color/Form:

    White to off white, crystalline powder|Anhydrous crystalline form: orthorhombic, needle-like crystals|Syrup

    HScode:

    2932999099

    Categories:

    Sweeteners

    Characteristics
    PSA:

    128.84

    XLogP3:

    -1.5

    Appearance:

    White crystal powder

    Density:

    1.375 g/cm

    Melting Point:

    130 °C

    Boiling Point:

    104-107 C

    Flash Point:

    358.7ºC

    Refractive Index:

    1.604

    Water Solubility:

    In water, 2.27X10+4 mg/L at 25 deg C (est)

    Storage Conditions:

    Hygroscopic, -20ºC Freezer, Under Inert Atmosphere

    Vapor Pressure:

    3.25X10-14 mm Hg at 25 deg C (est)

    Toxicity:

    LD50 orally in Rabbit: > 10000 mg/kg

    Taste:

    Intensely sweet taste

    Henrys Law Constant:

    Henry's Law constant = 3.99X10-19 atm-cu m/mol at 25 °C (est)

    Collision Cross Section:

    177.2 Ų [M+Na]+ [CCS Type: TW, Method: calibrated with polyalanine and drug standards]|179.16 Ų [M-H]-

    Experimental Properties:

    Sugar equivalence value relative to sucrose = 600|In water ... stable to heat over a wide range of pH|Hydroxyl radical reaction rate constant = 5.42X10-11 cu cm/molec-sec at 25 °C (est)

    Hazard Identification

    Classification of the substance or mixture

    Not classified.

    GHS label elements, including precautionary statements

    Pictogram(s) No symbol.
    Signal word

    No signal word

    Hazard statement(s)

    none

    Precautionary statement(s)
    Prevention

    none

    Response

    none

    Storage

    none

    Disposal

    none

    Other hazards which do not result in classification

    no data available

    Handling and Storage

    Precautions for safe handling

    Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.

    Conditions for safe storage, including any incompatibilities

    Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.

  • Seller Information
    Business Type:

    Trader

    Main Products:

    chemicals

    Location:

    1842, Building E07, Suning Wisdom Valley, No.272 Iqingmen Avenue, Gulou Disirict, Nanjing

    Payment Terms:

    TT against copy of documents,L/C,100% TT in advance

    Average lead Time:

    45 days

    Total Annual Revenue:

    $5 million-$10 million

    Total Employees:

    51-100

    Year of Establishment:

    2017

    DINAYEN'S ENTERPRISE MANAGEMENT CO,.LTD is a leading Trader supplier of Sodium phosphate (Na6P6O18), Propylene Glycol, L-Alanine based in Hongkong, China. With a commitment to quality and customer satisfaction, DINAYEN'S ENTERPRISE MANAGEMENT CO,.LTD has become a trusted name in the industry. Our product line includes a range of high-quality Sodium phosphate (Na6P6O18), Propylene Glycol, L-Alanine, which are available at competitive prices. DINAYEN'S ENTERPRISE MANAGEMENT CO,.LTD has established itself as a reliable supplier of chemical products on the echemi.com.

  • Inquiry History
    52 Inquiries
    Country Product Purchase Quantity Date Posted
    South Korea

    Sucralose

    500 G Feb 19, 2025
    Tunisia

    Sucralose

    1.00 MT Dec 3, 2024
    India

    Sucralosa

    1000.00 KG Oct 16, 2026
    India

    Sucralose

    1.00 KG Sep 18, 2026
    India

    sucralose

    1000 KG Apr 14, 2026
    Pakistan

    Sucralose E955

    1 20' Fcl Feb 3, 2026
    Austria

    Sucralose

    50 MG Jan 19, 2026
    China

    sucralose

    1 MT Sep 16, 2025
    China

    sucralose

    20 MT Sep 8, 2025
    China

    sucralose

    100 KG Sep 4, 2025
    China

    sucralose

    1 20' Fcl Aug 19, 2025
    Brazil

    Sucralose

    100 KG Aug 19, 2025
    Panama

    SUCRALOSE

    1 MT Aug 13, 2025
    Kazakstan

    Sucralose

    1.00 20' Fcl Jul 31, 2025
    Kenya

    Sucralose

    1 20' Fcl Jul 7, 2025
    Thailand

    sucralose

    1 20' Fcl Jul 2, 2025
    Zimbabwe

    sucralose

    25 KG May 13, 2025
    Kenya

    Sucralose

    0.1 MT Mar 20, 2025
    Brazil

    Sucralose Powder

    3515.00 KG Jan 26, 2025
    Pakistan

    SUCRALOSE

    0.1 MT Dec 11, 2024
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