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Granular Sweetener Aspartame Powder Food Grade Cas 22839-47-0

Name: Granular Sweetener Aspartame Powder Food Grade Cas 22839-47-0
Brand: Aspartame
SKU: pr2310131043
Price: 200 USD
Availability: InStock

38 Inquiries

Unit Price: Get Latest Price 

CAS No.:

22839-47-0

Grade:

Food Grade

Content:

99%

Port:

Worldwide

Brand:

Aspartame

Packaging:

standard packaging/customizable

Price valid (until):

2023-11-12

Contact Supplier

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Belle Chemical LLC

Company Type:

Distributor

Location:

United Kingdom

Payment Terms:

TT against copy of documents,TT against B/L draft before shipment,100% TT in advance

Average Lead Time:

5 days

Qualification:

Main Products:

Phosphoric Acid,Caustic Soda,Urea 46,Soda Ash,Chlorine,Acetate

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Product Description
Seller Information
Inquiry History

Description

Product Detail

Product Name: Aspartame

Appearance: white powder or granular

HALAL, KOSHER, ISO, HACCP Certificate

Pacakge: 25kg/drum/CTN, 12MT/20'FCL without pallets

Particle Size: 20-60, 60-100, 100, 100-150, 200mesh

Assay: 98.00%-102%

E951 Aspartame Type:

Sweeteners 20~60 Mesh

Sweeteners 60~100 Mesh

Sweeteners 100 Mesh

Sweeteners 100~150 Mesh

Sweeteners Fine Powder, 200 Mesh

Aspartame Description And Application

Aspartame is a non-carbohydrate artificial sweetener, as an artificial sweetener, aspartame has a sweet taste, almost no calories and carbohydrates. Aspartame is 200 times as sweet sucrose, can be completely absorbed, without any harm, the body metabolism. aspartame safe, pure taste. currently, aspartame was approved for use in more than 100 countries, it has been widely used in beverage, candy, food, health care products and all types. Approved by the in 1981 for spreading dry food, soft drinks in 1983 to allow the preparation of aspartame in the world after more than 100 countries and regions are approved for use, 200 times the sweetness of sucrose.

Specification

ITEMS	STANDARD
APPEARANCE	WHITE GRANULAR OR POWDER
ASSAY (ON DRY BASIS)	98.00%-102.00%
TASTE	PURE
SPECIFIC ROTATION	+14.50°~+16.50°
TRANSMITTANCE	95.0% MIN
ARSENIC( AS)	3PPM MAX
LOSS ON DRYING	4.50% MAX
RESIDUE ON IGNITION	0.20% MAX
L-a-ASPARTY-L-PHENYLALAINE	0.25% MAX
PH	4.50-6.00
L-PHENYLALANINE	0.50% MAX
HEAVY METAL( PB)	10PPM MAX
CONDUCTIVITY	30 MAX
5-BENZYL-3,6-DIOXO-2-PIPERAZINEACETIC ACID	1.5% MAX
OTHER RELATED SUBSTANCES	2.0% MAX
FLUORID( PPM)	10 MAX
PH VALUE	3.5-4.5

Conclusion: The Goods Conform to the standards.
Packaging: 25 KG/CTNS/Drums
Storage: Store in a cool, dry, ventilated area away from sources of heat, moisture and incompatibilities. Avoid dust formation and control ignition sources.
Shelf life: 2 YEARS

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Packing & Delivery

Packaging: 25 kg/bag or according to client request
Delivery Detail: 2 weeks after confirm order.Some of the products can be supplied within 7 days on the strength of EDC warehouse.

ECHEMI Editorial Reference

Aspartame is an artificial, non-saccharide sweetener used as a sugar substitute in some foods and beverages.Target: OthersAspartame is a flavoring agent sweeter than sugar. Aspartame is a methyl ester of a dipeptide used as a synthetic nonnutritive sweetener. Epidemiological studies on aspartame include several case-control studies and one well-conducted prospective epidemiological study with a large cohort, in which the consumption of aspartame was measured. The studies provide no evide
White, odourless, crystalline powder having a sweet taste. Approximately 200 times as sweet as sucrose|Solid
Aspartame is a dipeptide obtained by formal condensation of the alpha-carboxy group of L-aspartic acid with the amino group of methyl L-phenylalaninate. Commonly used as an artificial sweetener. It has a role as a sweetening agent, a nutraceutical, a micronutrient, a xenobiotic, an environmental contaminant, an apoptosis inhibitor and an EC 3.1.3.1 (alkaline phosphatase) inhibitor. It is a dipeptide, a carboxylic acid and a methyl ester. It derives from a L-aspartic acid and a methyl L-phenylalaninate.|Flavoring agent sweeter than sugar, metabolized as phenylalanine and aspartic acid.|Flavoring agent sweeter than sugar, metabolized as PHENYLALANINE and ASPARTIC ACID.

Basic Info

Product Name:

Aspartame

Other Name:

L-Phenylalanine,L-α-aspartyl-,2-methyl ester;Succinamic acid,3-amino-N-(α-carboxyphenethyl)-,N-methyl ester,stereoisomer;L-Phenylalanine,N-L-α-aspartyl-,1-methyl ester;L-Aspartyl-L-phenylalanine methyl ester;Aspartylphenylalanine methyl ester;L-α-Aspartyl-L-phenylalanine methyl ester;L-Aspartyl-L-3-phenylalanine methyl ester;α-L-Aspartyl-L-phenylalanine methyl ester;Methyl aspartylphenylalanate;Sweet dipeptide;Aspartame;L-Aspartyl-L-phenylalanyl methyl ester;Canderel;Dipeptide sweetener;α-Sweet;NutraSweet;Palsweet Diet;E 951;Pal Sweet;Equal;α-Aspartame;L-Aspartame;Finn;Zero-Cal;Sladex;Pal Sweet Diet G 100;7421-84-3;53906-69-7;172964-81-7

CAS No.:

22839-47-0

Molecular Formula:

C14H18N2O5

InChIKeys:

InChIKey=IAOZJIPTCAWIRG-QWRGUYRKSA-N

Molecular Weight:

294.30300

Exact Mass:

294.30

EC Number:

616-062-2

UNII:

Z0H242BBR1

NSC Number:

758953

DSSTox ID:

DTXSID0020107

Color/Form:

Colorless needles from water|White crystalline powder from water or alcohol

HScode:

2924299090

Categories:

Sweeteners

Characteristics

PSA:

118.72000

XLogP3:

-2.7

Appearance:

White powder or flake

Density:

1.28 g/cm3

Melting Point:

246-247 °C

Boiling Point:

535.8ºC at 760 mmHg

Flash Point:

277.8ºC

Refractive Index:

14.5 ° (C=4, 15mol/L Formic Acid)

Water Solubility:

The solubility of aspartame in water is dependent on pH and temperature, the maximum solubility is reached at pH 2.2 (20 mg/mL at 25 °C) and the minimum solubility at pH 5.2 (pHi) is 13.5 mg/mL at 25 °C.

Storage Conditions:

Ventilated low temperature drying

Vapor Pressure:

2.6E-12mmHg at 25°C

Toxicity:

TDLo orl-wmn: 3710 mg/kg:SKN AIMEAS 104,207,86

Specific rotation:

[α]D/20: + 14,5° to + 16,5°; Determine in a 4 in 100/15 N formic acid solution within 30 minutes after preparation of the sample solution

Odor:

Odorless

Taste:

Sweet

PH:

Between 4,5 and 6,0 (1 in 125 solution)

Henrys Law Constant:

Henry's Law constant = 2.53X10-18 atm-cu m/mol at 25 °C (est)

Dissociation Constants:

pKa1 = 2.96 (carboxyl); pKa2 = 7.30 (amine) (est)

Collision Cross Section:

169.6 Å² [M+H]+ [CCS Type: DT, Method: single field calibrated with Agilent tune mix (Agilent)]|166.71 Å² [M-H]- [CCS Type: DT, Method: single field calibrated with Agilent tune mix (Agilent)]|167.6 Å² [M+H]+ [CCS Type: TW, Method: calibrated with polyalanine and drug standards]|126.6 Å² [M-H]-

Experimental Properties:

Dipeptide ester about 160 times sweeter than sucrose in aqueous solution

See More Aspartame Properties 

Hazard Identification

Classification of the substance or mixture

Not classified.

GHS label elements, including precautionary statements

Precautionary statement(s)
Pictogram(s)	No symbol.
Signal word	No signal word
Hazard statement(s)	none
Prevention	none
Response	none
Storage	none
Disposal	none

Other hazards which do not result in classification

no data available

Handling and Storage

Precautions for safe handling

Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.

Conditions for safe storage, including any incompatibilities

The bulk material should be stored in a well-closed container, in a cool, dry place.

See More Aspartame Safety Data Sheet 

Seller Information

Business Type:
Distributor

Main Products:
Phosphoric Acid,Caustic Soda,Urea 46,Soda Ash,Chlorine,Acetate

Location:
Amber Court, William Armstrong Drive, Newcastle Business Park, Newcastle Upon Tyne, United Kingdom, NE4 7YA

Payment Terms:
TT against copy of documents,TT against B/L draft before shipment,100% TT in advance

Average lead Time:
5 days

Total Annual Revenue:
$2.5 million-$5 million

Total Employees:
11-50

Year of Establishment:
2020

Inquiry History

38 Inquiries

Country	Product	Purchase Quantity	Date Posted
India	Aspartame factory price 99% White powder 22839-47-0 ShandongDeShang	2 MT	Oct 7, 2023
Canada	Aspartame	3 20' Fcl	Mar 15, 2024
United Kingdom	Aspartame	6 20' Fcl	Jul 16, 2024
United Kingdom	Aspartame	2 20' Fcl	Aug 1, 2024
United Kingdom	Aspartame	40 MT	Aug 1, 2024
Bangladesh	Aspartame BP	500 KG	Nov 26, 2023
Bangladesh	Aspartame	500 KG	Nov 27, 2023
Portugal	Aspartame	100 MT	Feb 7, 2025
Portugal	Aspartame	100 MT	Mar 5, 2025
United Arab Emirates	Aspartame	300 MT	Mar 27, 2026
United Arab Emirates	Aspartame	300 MT	Apr 8, 2026
Uganda	aspartame	6 MT	Jul 21, 2026
Uganda	Aspartame	6 40' Fcl	Jul 21, 2026
Uganda	Aspartame	4 40' Fcl	Jul 21, 2026
Bangladesh	Aspartame	5 MT	Mar 20, 2026
Bangladesh	Aspartame	3 MT	Oct 22, 2025
United States	ASPARTAME	18 MT	Jul 11, 2025
India	Aspartame	1000 KG	Jun 4, 2025
India	Aspartame G Sweet	50.00 KG	Nov 5, 2024
United States	ASPARTAME	1500 KG	Jun 26, 2024

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Granular Sweetener Aspartame Powder Food Grade Cas 22839-47-0

Product Description

Seller Information

Inquiry History

Aspartame Description And Application

Classification of the substance or mixture

GHS label elements, including precautionary statements

Other hazards which do not result in classification

Precautions for safe handling

Conditions for safe storage, including any incompatibilities

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