Iron Polysaccharide Complex Powder

Physical & Chemical Properties

• It is a brown to dark brown, odorless powder that is non-toxic.

• The complex is soluble in water and practically insoluble in organic solvents.

• Total Elemental Iron: 38% to 45% (w/w Method)

• pH Value (5% w/v Solution in Distilled Water): 6.00 to 9.00

• Loss on Drying (Moisture Content): NMT 8.00%

• Sodium Chloride: NMT 3.5%

• Particle Size: 100% through 80 Mesh

Quality & Safety Standards

• Heavy Metals: Meets safety standards with heavy metals content at NMT 200 PPM.

• Microbiological Standards: Complies with strict limits, including Total Plate Count (NMT 1000 CFU/GM), Yeast & Mold Count (NMT 100 CFU/GM), Enterobacteriaceae Count (NMT 10 CFU/GM), E. coli (Absent), and Salmonella (Absent).

Recommended Applications

• Pharmaceuticals & Nutraceuticals: Used as an active pharmaceutical ingredient and iron supplement for treating iron deficiency anemia.

• Food & Dietary Supplements: Fortification ingredient in nutritional health foods, dry-blended powders, and liquid supplement formulations.