Lactalbumin hydrolysate enzymatically hydrolyzed

"[Product Overview & Applications]
Lactalbumin hydrolysate enzymatically hydrolyzed (CAS NO.: 68458-87-7) is supplied under stringent quality supervision by DAHAI BIOCHEM. It is a high-grade chemical intermediate widely utilized in fine chemical manufacturing, organic synthesis research, and active pharmaceutical ingredient (API) development. The product features exceptional chemical purity, reliable batch-to-batch consistency, low residual impurities, and high reaction stability, ensuring maximum efficiency and reliability in customer manufacturing processes.

[Technical Specifications & Parameters]
- Product Name: Lactalbumin hydrolysate enzymatically hydrolyzed
- CAS Registry Number: 68458-87-7
- Classification: Pharmaceutical Intermediates & Fine Chemicals
- Assay / Purity: >= 99.0%
- Physical Form / Appearance: White Powder
- Quality Grade: Pharma Grade
- Manufacturer / Brand: DAHAI BIOCHEM
- Standard Export Package: 25kg/Cardboard Drum
- Minimum Order Quantity (MOQ): 1 KG

[Quality Standards & Storage Conditions]
1. Quality Standards: Conforms strictly to enterprise and international industrial quality standards. Every production lot undergoes rigorous analytical testing including HPLC, GC, or titration analysis with full batch documentation provided.
2. Storage & Handling: Store in tightly sealed original containers in a cool, dry, and well-ventilated warehouse. Keep strictly away from direct sunlight, open flames, high temperatures, moisture, and incompatible substances.
3. Export Logistics & Packaging: Supplied in robust standard export packaging to guarantee integrity during global maritime and air freight. Flexible OEM and customized commercial packaging are available upon inquiry."