Orange, sour, ext.
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Orange, sour, ext.
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CAS No:
72968-50-4
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Chemical Name:
Orange, sour, ext.
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Synonyms:
Orange,sour,ext.;84625-25-2;84650-36-2;84775-90-6;84787-67-7;85029-70-5
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CAS No:
Orange, sour, ext. Use and Manufacturing
It is obtained by cold pressing the ripe fresh peel of the Rutaceae plant lime. The yield is about 0.15% to 0.4% of the whole fruit. It is mainly produced in West India, Italy, Brazil and Spain, and there is also a small amount of production in my country.
spices. Mainly used for refreshing beverages, alcoholic beverages, candies and enhancing the flavor of sweet orange.
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