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Home > Encyclopedia > Ethyl 2-methyl-4-pentenoate

Ethyl 2-methyl-4-pentenoate

Ethyl 2-methyl-4-pentenoate structure

Ethyl 2-methyl-4-pentenoate 

structure
  • CAS No:

    53399-81-8

  • Formula:

    C8H14O2

  • Chemical Name:

    Ethyl 2-methyl-4-pentenoate

  • Synonyms:

    4-Pentenoic acid,2-methyl-,ethyl ester;Ethyl 2-methyl-4-pentenoate;2-Methyl-4-pentenoic acid ethyl ester;105999-68-6

  • Categories:

    Cosmetic Ingredient  >  Perfuming

Description

Ethyl 2-methyl-4-pentenoate has a fruity, green, banana–pineapple odor


Ethyl 2-methyl-4-pentenoate is a fatty acid ester.

Ethyl 2-methyl-4-pentenoate Basic Attributes

142.2

142.20

1753406

258-520-0

2916190090

Characteristics

26.3

2.33

0.9±0.1 g/cm3

-65.52°C (estimate)

153-155 °C @ Press: 760 Torr

105 °F

1.422

475.7 mg/L @ 25 °C (est)|insoluble in water, soluble in alcohol and fixed oils

Safety Information

III

3

UN 3272 3/PG 3

3

10

16

Xi

Irritant

P210, P233, P240, P241, P242, P243, P280, P303+P361+P353, P370+P378, P403+P235, P501

H226

|Warning|H226 (100%): Flammable liquid and vapor [Warning Flammable liquids]|P210, P233, P240, P241, P242, P243, P280, P303+P361+P353, P370+P378, P403+P235, and P501|Aggregated GHS information provided by 1444 companies from 2 notifications to the ECHA C&L Inventory.

Ethyl 2-methyl-4-pentenoate Use and Manufacturing

Uses

GB 2760-96 stipulates the allowable food flavors. Flavors used in chewing gum, tropical fruit products and ice cream with candied fruit.

4-Pentenoic acid, 2-methyl-, ethyl ester: ACTIVE

Food additives -> Flavoring Agents|Flavoring Agents -> JECFA Flavorings Index|Fatty Acyls [FA] -> Fatty esters [FA07] -> Wax monoesters [FA0701]

Flavoring Agents

Computed Properties

Molecular Weight:142.20
XLogP3:2.1
Hydrogen Bond Acceptor Count:2
Rotatable Bond Count:5
Exact Mass:142.099379685
Monoisotopic Mass:142.099379685
Topological Polar Surface Area:26.3
Heavy Atom Count:10
Complexity:118
Undefined Atom Stereocenter Count:1
Covalently-Bonded Unit Count:1
Compound Is Canonicalized:Yes

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