α-D-Allopyranose
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α-D-Allopyranose
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CAS No:
7282-79-3
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Formula:
C6H12O6
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Chemical Name:
α-D-Allopyranose
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Synonyms:
α-D-Allopyranose;Allopyranose,α-D-;α-D-Allose;6-Deoxy-6-fluoro-D-α-allopyranose
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CAS No:
Description
α-D-Allopyranose represents a six-membered cyclic structure that is characteristic of the sugar known as allose, which is classified as a rare aldose sugar. This particular sugar exhibits a distinctive configuration that sets it apart from the more frequently encountered sugars in nature. As a monosaccharide, α-D-Allopyranose is a fundamental building block of carbohydrates and is typically encountered in its pyranose form, which is a cyclic structure that contributes to the stability and specific properties of this sugar molecule.
α-D-Allopyranose Use and Manufacturing
α-D-Allopyranose is primarily used in research and industrial applications, particularly in the study of carbohydrate chemistry. It may serve as a building block for synthesizing other carbohydrates or in the development of glycosylated compounds, which have potential applications in pharmaceuticals and biotechnology.
Computed Properties
Molecular Weight:180.16
XLogP3:-2.6
Hydrogen Bond Donor Count:5
Hydrogen Bond Acceptor Count:6
Rotatable Bond Count:1
Exact Mass:180.06338810
Monoisotopic Mass:180.06338810
Topological Polar Surface Area:110
Heavy Atom Count:12
Complexity:151
Defined Atom Stereocenter Count:5
Covalently-Bonded Unit Count:1
Compound Is Canonicalized:Yes