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Allyl butyrate

Allyl butyrate structure

Allyl butyrate 

structure
  • CAS No:

    2051-78-7

  • Formula:

    C7H12O2

  • Chemical Name:

    Allyl butyrate

  • Synonyms:

    Butanoic acid,2-propen-1-yl ester;Butyric acid,allyl ester;Butanoic acid,2-propenyl ester;Allyl butyrate;2-Propenyl butanoate;NSC 18600;Allyl butanoate

  • Categories:

    Cosmetic Ingredient  >  Perfuming

Description

Allyl butyrate has a peach/apricot odor and is used as a flavoring ingredient and adjuvant.


Liquid|Colourless liquid with a peach/apricot odour


Allyl butyrate is a fatty acid ester.

Allyl butyrate Basic Attributes

128.17

128.17

218-129-8

DH3T4NN0KO

18600

DTXSID0047666

2915600000

Characteristics

26.30000

1.51570

Liquid

0.894 g/cm3 @ Temp: 25 °C

-80 °C

142 °C

107 °F

n20/D 1.414(lit.)

Insoluble in water and soluble in ethanol and oils

4.44mmHg at 25°C

Oral-Rat  LD50: 250 mg/kg

In case of fire, high temperature, oxidant is more flammable; burning produces irritating smoke

Safety Information

III

3.2

UN 1992 3/PG 3

3

10-21/22-36/37/38

16-26-36/37

ES5775000

Xn

Storehouse ventilated at low temperature and dry; stored separately from oxidant; should not be stored for a long time to prevent polymerization

P261-P280-P301 + P310-P305 + P351 + P338-P312

H226-H301 + H311-H315-H319-H335

|Danger|H226 (100%): Flammable liquid and vapor [Warning Flammable liquids]|P210, P233, P240, P241, P242, P243, P264, P270, P280, P301+P310, P302+P352, P303+P361+P353, P305+P351+P338, P312, P321, P322, P330, P332+P313, P337+P313, P361, P362, P363, P370+P378, P403+P235, P405, and P501|Aggregated GHS information provided by 1562 companies from 5 notifications to the ECHA C&L Inventory. Each notification may be associated with multiple companies.|H301: Toxic if swallowed [Danger Acute toxicity, oral]|P264, P270, P280, P301+P310, P302+P352, P312, P321, P322, P330, P361, P363, P405, and P501

Toxicity

highly toxic

Allyl butyrate Use and Manufacturing

Methods of Manufacturing

It is formed by esterification of allyl alcohol and butyric acid in the presence of concentrated sulfuric acid or p-toluenesulfonic acid in benzene.

Uses

Edible spices. Mainly used to formulate peach and apricot flavors.

Butanoic acid, 2-propen-1-yl ester: ACTIVE

Food additives -> Flavoring Agents|Fatty Acyls [FA] -> Fatty esters [FA07] -> Wax monoesters [FA0701]

Flavoring Agents

Computed Properties

Molecular Weight:128.17
XLogP3:1.6
Hydrogen Bond Acceptor Count:2
Rotatable Bond Count:5
Exact Mass:128.083729621
Monoisotopic Mass:128.083729621
Topological Polar Surface Area:26.3
Heavy Atom Count:9
Complexity:97.1
Covalently-Bonded Unit Count:1
Compound Is Canonicalized:Yes

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