Dinggongteng rheumatism medicinal wine
Ingredients
Dinggongteng, cinnamon twig, ephedra, angelica, chuanxiong, angelica dahurica, psoralea corylifolia, frankincense, sophora flavescens, tangerine peel, atractylodes, magnolia bark, cyperus rotundus, costus root, fructus aurantii, atractylodes, yam, polygonatum, dodder seed, fennel, bitter almond, oriental water plantain, aconite, silkworm feces.
| Name | Description | Content | CAS NO. | Manufacturer |
|---|---|---|---|---|
| RiligustilideIngredients |
|
89354-45-0 | 0 | |
| PsoralenIngredients |
|
66-97-7 | 0 | |
| OLIBANUM GUMIngredients |
|
8050-07-5 | 0 |
Usage and Dosage
Oral administration. 10-15 ml each time, 2-3 times a day; external application to the affected area. If there is swelling, pain, or black bruises, crush ginger and stir-fry until hot, add an appropriate amount of medicinal wine, and rub the affected area.
Precautions
Pregnant women are prohibited from taking it orally. It can be applied externally to the affected area, but avoid applying it to the abdomen.
Packaging Specification
500 ml per bottle
Manufacturer
Zhejiang Kang'enbei Chinese Medicine Co., Ltd.
-
Founded in:
2000-11-15 -
Address:
No. 1, Songkang Road, Wangsong Street, Songyang County, Lishui City, Zhejiang Province -
Tax NO.:
913311241486304203 -
Registered Funds:
372 million yuan -
Email: