Vitamine B1 MONO Food Grade
9 Inquiries
59-43-8
Food Grade
SHANGHAI
25kg/Carton
2019-09-30
Nisin,Natamycin,Ascorbic Acid,Trehalose,Sweetener etc.
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Product Description
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Seller Information
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Inquiry History
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DescriptionBasic Info
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Product Name:
Vitamin B1
Other Name:Thiazolium,3-[(4-amino-2-methyl-5-pyrimidinyl)methyl]-5-(2-hydroxyethyl)-4-methyl-,chloride (1:1);Thiamine;Thiazolium,3-[(4-amino-2-methyl-5-pyrimidinyl)methyl]-5-(2-hydroxyethyl)-4-methyl-,chloride;3-[(4-Amino-2-methyl-5-pyrimidinyl)methyl]-5-(2-hydroxyethyl)-4-methylthiazolium chloride (1:1);3-[(4-Amino-2-methyl-5-pyrimidinyl)methyl]-5-(2-hydroxyethyl)-4-methylthiazolium chloride;Aneurine;Apatate Drape;Beivon;Bethiamin;Oryzanin;Vitamin B1;Thiamine monochloride;Thiamin;Vitaneurin;Thiacoat;3-[(4-Amino-2-methylpyrimidin-5-yl)methyl]-5-(2-hydroxyethyl)-4-methyl-1,3-thiazol-3-ium chloride;3-((4-Amino-2-methylpyrimidin-5-yl)methyl)-5-(2-hydroxyethyl)-4-methylthiazol-3-ium chloride;100660-17-1;115461-66-0;55463-15-5;57777-32-9
CAS No.:59-43-8
Molecular Formula:C12H17N4OS.Cl
InChIKeys:InChIKey=MYVIATVLJGTBFV-UHFFFAOYSA-M
Molecular Weight:300.81
Exact Mass:300.081
EC Number:200-425-3
UNII:X66NSO3N35
DSSTox ID:DTXSID2023648
NCI Thesaurus Code:C874
Color/Form:Crystals from water
ATC Code:A11DA01|A - Alimentary tract and metabolism
HScode:3004500000
Categories:
Characteristics-
PSA:
104
XLogP3:-1.80710
Appearance:Small white to yellowish crystals or crystalline powder
Density:1.43 g/cm3
Melting Point:248 °C (decomp)
Boiling Point:351.9°C at 760 mmHg
Water Solubility:In water, approximately 5.0X10+5 mg/L, temp not specified
Storage Conditions:The drug is not highly susceptible to atmospheric oxidation but should be protected from air and light. Thiamine hydrochloride tablets should be stored in tight, light-resistant containers at a temperature less than 40 degrees C, preferably between 15-30 degrees C. Thiamine hydrochloride injection should be protected from light and stored at a temperature less than 40 degrees C, preferably between 15-30 degrees C; freezing should be avoided.
Vapor Pressure:1.8X10-10 mm Hg at 25 deg C (est)
Odor:SLIGHT, CHARACTERISTIC
Experimental Properties:Monoclinic plates in rosette-like clusters. Slight thiazole odor; bitter taste; decomposes at 248 °C. One gram dissolves in approximately 1 mL water, 18 mL glycerol, 100 mL 95% alcohol, 315 mL absolute alcohol; more soluble in methanol. Soluble in propylene glycol. Practically insoluble in ether, benzene, hexane, chloroform. pH of 1% wt/vol solution in water 3.13; pH of 0.1% wt/vol solution in water 3.58. On exposure to air of average humidity, the vitamin absorbs an amount of water corresponding to nearly one mole, forming a hydrate.|HYGROSCOPIC; NUT-LIKE ODOR /HYDROCHLORIDE/|READILY SPLIT BY SULFITE INTO ITS PYRIMIDINE & THIAZOLE CONSTITUENTS|Crystals. MP: 196-200 °C, decomposes; practically nonhygroscopic; pKa = 4.9. Solubility in water (g/100 mL): 2.7 (25 °C); approximately 30 (100 °C). pH of 2% aqueous solution 6.5 to 7.1, more stable than the hydrochloride; suitable for enrichment of flours and feeds, multivitamin preparations /Mononitrate/|SMALL WHITE CRYSTALS OR CRYSTALLINE POWDER /HYDROCHLORIDE/|Thiamine hydrochloride in the dry state is stable. Acidic solutions having a pH below 5.5 preferably from 5.0 to 3.5 are also relatively stable. Alkalies destroy it. It is precipitated from solution by several of the alkaloidal reagents such as mercuric chloride, iodine, picric acid, tannin, and Mayer's reagent. It is sensitive to both oxidizing and reducing agents. /Hydrochloride/|For more Other Experimental Properties (Complete) data for Vitamin B1 (6 total), please visit the HSDB record page.
Hazard IdentificationClassification of the substance or mixture
Not classified.
GHS label elements, including precautionary statements
Pictogram(s) No symbol. Signal word No signal word
Hazard statement(s) none
Precautionary statement(s) Prevention none
Response none
Storage none
Disposal none
Other hazards which do not result in classification
no data available
Handling and StoragePrecautions for safe handling
Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.
Conditions for safe storage, including any incompatibilities
Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.
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Seller Information
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Business Type:
Distributor
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Main Products:
Nisin,Natamycin,Ascorbic Acid,Trehalose,Sweetener etc.
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Location:
qingdao
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Payment Terms:
TT against copy of documents,D/P,L/C,O/A
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Average lead Time:
21
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Total Annual Revenue:
Above $100 million
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Total Employees:
101-200
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Year of Establishment:
2006
About us
Founded in 2007 and headquartered in Hong Kong, Echemi Group is a global group of companies providing chemical supply chain services, chemical information services and chemical production.
· Echem Incorporation Limited
· Qingdao Aspirit Chemical Co., Ltd
· Linyi Evergreen Chemical Co., Ltd
· Qingdao Echemi Technology Co., Ltd
· Shanghai Branch Office and Overseas Operation Center

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Inquiry History9 Inquiries
Country Product Purchase Quantity Date Posted
India
Vitamin B1
5 MT Jan 12, 2026
United Kingdom
Vitamin B
25.00 MT Sep 3, 2025
India
Vitamin B1
30 MT Aug 5, 2025
India
Vitamin BI Mono
50.00 KG May 9, 2025
United Arab Emirates
Vitamin B1
1 MT Apr 1, 2024
Brazil
Vitamin B1
100 KG May 4, 2026
India
Vitamin B1 Mono
1000 PCS Jan 8, 2026
United States
Vitamin B1
100 KG Jun 14, 2024
Palestine
Vitamin B1
250 KG May 21, 2024 Post an enquiry for this product