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OSAJIN

Unit Price: Get Latest Price
CAS No.:

482-53-1

Grade:

Industrial Grade

Content:

99%

Packaging:

25kg/Cardboard Drum

Price valid (until):

2022-07-27

Company Type:
Manufactory
Location:
China
Qualification:
Main Products:

Chemical Pesticides,Food Additives,Agrochemicals,Active Pharm Ingredients,Flavors and Fragrances,Chemical Catalyst

  • Product Description

  • Seller Information

  • Description


      Product Detail  


    Please enter the product introduction information...

    ItemsSpecifications
    AppearanceWhite or of- white powder or crystlline power,odorless
    SolubilityVery soluble in N,N-Dimethylformamide,Soluble in methanol,Sparingly soluble inglacial acetic acid, Very slightly soluble inchloroform, Practically insoluble in water.
    Melting Point152°C~156°C

    Basic Info
    Product Name:

    Osajin

    Other Name:

    4H,8H-Benzo[1,2-b:3,4-b′]dipyran-4-one,5-hydroxy-3-(4-hydroxyphenyl)-8,8-dimethyl-6-(3-methyl-2-buten-1-yl)-;4H,8H-Benzo[1,2-b:3,4-b′]dipyran-4-one,5-hydroxy-3-(p-hydroxyphenyl)-8,8-dimethyl-6-(3-methyl-2-butenyl)-;4H,8H-Benzo[1,2-b:3,4-b′]dipyran-4-one,5-hydroxy-3-(4-hydroxyphenyl)-8,8-dimethyl-6-(3-methyl-2-butenyl)-;5-Hydroxy-3-(4-hydroxyphenyl)-8,8-dimethyl-6-(3-methyl-2-buten-1-yl)-4H,8H-benzo[1,2-b:3,4-b′]dipyran-4-one;Osajin;NSC 21565;3′-Deoxypomiferin;5′-O-Demethylscandinone;CID 95168

    CAS No.:

    482-53-1

    Molecular Formula:

    C25H24O5

    InChIKeys:

    InChIKey=DCTLJGWMHPGCOS-UHFFFAOYSA-N

    Molecular Weight:

    404.46

    Exact Mass:

    404.46

    UNII:

    83R5N9X74B

    NSC Number:

    21565

    Categories:

    Heterocyclic Ring

    Characteristics
    PSA:

    76

    XLogP3:

    7.62

    Density:

    1.3±0.1 g/cm3

    Melting Point:

    189 °C @ Solvent: Ethanol

    Boiling Point:

    632.3±55.0 °C at 760 mmHg

    Flash Point:

    218.7±25.0 °C

    Refractive Index:

    1.628

    Storage Conditions:

    -20°C

    Collision Cross Section:

    201.4 Ų [M+H]+ [CCS Type: TW, Method: calibrated with polyalanine and drug standards]

    Hazard Identification

    Classification of the substance or mixture

    Hazardous to the aquatic environment, short-term (Acute) - Category Acute 1

    Hazardous to the aquatic environment, long-term (Chronic) - Category Chronic 1

    GHS label elements, including precautionary statements

    Pictogram(s)
    Signal word

    Warning

    Hazard statement(s)

    H410 Very toxic to aquatic life with long lasting effects

    Precautionary statement(s)
    Prevention

    P273 Avoid release to the environment.

    Response

    P391 Collect spillage.

    Storage

    none

    Disposal

    P501 Dispose of contents/container to an appropriate treatment and disposal facility in accordance with applicable laws and regulations, and product characteristics at time of disposal.

    Other hazards which do not result in classification

    no data available

    Handling and Storage

    Precautions for safe handling

    Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.

    Conditions for safe storage, including any incompatibilities

    Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.

  • Seller Information
    Business Type:

    Manufactory

    Main Products:

    Chemical Pesticides,Food Additives,Agrochemicals,Active Pharm Ingredients,Flavors and Fragrances,Chemical Catalyst

    Location:

    https://www.dideu.com/en/

    Payment Terms:

    TT against copy of documents,D/P,L/C,D/A,O/A,TT against B/L draft before shipment,100% TT in advance

    Average lead Time:

    7

    Total Annual Revenue:

    Above $100 million

    Total Employees:

    Above 1000

    Year of Establishment:

    2016

    Certifications:

    ISO Certificate,REACH

    Company Profile
  • Country Product Purchase Quantity Date Posted
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