Native Microorganism Mutarotase
9031-76-9
2026-08-04
Coenzymes,Inhibito,Enzymes,Zymogens,Substrates,Native Microorganism Creatine Amidinohydrolase
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Product Description
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Seller Information
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Description
ProductName Native Microorganism Mutarotase Cat No NATE-1907 Description In enzymology, an aldose 1-epimerase (EC 5.1.3.3) is an enzyme that catalyzes the chemical reaction:alpha-D-glucose↔ beta-D-glucose. Hence, this enzyme has one substrate, alpha-D-glucose, and one product, beta-D-glucose. This enzyme belongs to the family of isomerases, specifically those racemases and epimerases acting on carbohydrates and derivatives. This enzyme participates in glycolysis and gluconeogenesis. Abbr Mutarotase, Native (Microorganism) Alias Mutarotase Source Microorganism Applications This enzyme is useful for enzymatic determination of glucose. Appearance Lyophilized Enzyme Commission Number EC 5.1.3.3 CAS No 9031-76-9 Contaminants (as MRO activity = 100 %)NADHoxidase: < 0.01 % Molecular Weight ca. 39,500 pH Stability 3.5 - 10.0 Unit Definition One unit of activity is defined as the amount of Mutarotase that forms 10μmol of NADH per minute at 25 °C. Optimum pH 7.0 - 9.0 Thermal stability No detectable decrease in activity up to 50 °C. Storage Stable at -20 °C for at least one year. Synonyms mutarotase; aldose mutarotase; galactose mutarotase; galactose 1-epimerase; D-galactose 1-epimerase; aldose 1-epimerase; EC 5.1.3.3 Specific Activity more than 120 U/mg protein Reaction α-D-glucose ←→ β-D-glucose category Specialty Chemicals(c26) cas_num 9031-76-9 Basic Info-
Product Name:
Aldose 1-epimerase
Other Name:Aldose 1-epimerase;Epimerase,aldose 1-;E.C. 5.1.3.3;Aldose mutarotase;Mutarotase;EC 5.1.3.3;Mutarotases;Aldose mutarotases;Aldose 1-epimerases
CAS No.:9031-76-9
Categories:
Hazard IdentificationClassification of the substance or mixture
Not classified.
GHS label elements, including precautionary statements
Pictogram(s)
Signal word Danger
Hazard statement(s) H334 May cause allergy or asthma symptoms or breathing difficulties if inhaled
Precautionary statement(s) Prevention none
Response none
Storage none
Disposal none
Other hazards which do not result in classification
no data available
Handling and StoragePrecautions for safe handling
Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.
Conditions for safe storage, including any incompatibilities
Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.
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Seller Information
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Business Type:
Manufactory
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Main Products:
Coenzymes,Inhibito,Enzymes,Zymogens,Substrates,Native Microorganism Creatine Amidinohydrolase
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Location:
Shirley, New York 11967, USA
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Payment Terms:
TT against copy of documents,D/P
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Average lead Time:
15
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Total Annual Revenue:
$1 million-$2.5 million
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Year of Establishment:
2004
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