After steam sterilization and cooling, high-quality carbon sources such as soybean hulls, corn flour, wheat bran and trace elements are mixed with the prepared lactic acid bacteria, saccharomyces cerevisiae, and Bacillus subtilis for fermentation. At the same time, the strain is organically complexed with trace elements during its growth. After the fermentation depth reaches, it is dried at low temperature to further powder and package into products.
Product Features:
Protein copper | Protein iron | Protein zinc | Protein manganese |
| | | |
The copper content ≥ 2%. | Iron content≥6%. | The zinc content ≥ 6%. | The manganese content ≥ 6%. |
Protein ≥ 18% | Protein ≥ 18% | Protein ≥ 18% | Protein ≥ 18% |
Product functions:
1. The product has stable properties and strong resistance to dissociation in the gastrointestinal tract. It efficiently passes through the stomach and does not have an antagonistic effect on other nutrients;
2. Peptides and free amino acid absorption channels avoid competition between other mineral elements using the same absorption channel, which is more conducive to rapid absorption, transformation, and utilization;
3. Effectively enhancing the activity of various coenzymes in livestock and promoting the digestion and absorption of nutrients;
4. Repair intestinal damage and promote the growth of intestinal villi;
5. Enhance the body's immune function, enhance disease resistance and stress resistance.
Effects:
Egg poultry:
1. Anti stress, enhances immunity, reduces mortality rate by 10-30%
2. Increase egg weight, enhance eggshell thickness and strength, and reduce egg breakage rate by 10-20%
3. Fully tap into the potential of egg poultry production and extend the peak egg production period by 15-30 days
Meat and poultry:
1. Anti stress, enhances immunity, reduces mortality rate by 10-30%, improves carcass quality, and enhances meat flavor
Breeding poultry:
1. Effectively improve reproductive performance, increase fertilization rate by 2-5%, hatching rate by 10-20%, and hatching rate by 10-20%, improve seedling quality, and reduce dead rate by 10-30%
pig
1. Anti stress, enhances immunity, enhances pig disease resistance, and increases survival rate by 10-30%
2. Improve the reproductive performance of breeding pigs, increase the litter rate by 15-30%, and increase the number of healthy piglets by 10-20%
3. Improve the fur condition of pigs, with short and beautiful fur and rosy skin.


