Betaine Anhydrous for sale

Product description:It is a betaine type amphoteric surfactant, used as a leveling agent for vat dyeing.

Product Name: 

Betaine

Other Name: 

Methanaminium,1-carboxy-N,N,N-trimethyl-,inner salt;Betaine;Methanaminium,1-carboxy-N,N,N-trimethyl-,hydroxide,inner salt;Ammonium compounds,substituted,(carboxymethyl)trimethyl-,hydroxide,inner salt;α-Earleine;Glycine,trimethylbetaine;Glycine betaine;Glycocoll betaine;Lycine;Oxyneurine;Trimethylglycine;Trimethylglycocoll;Glycylbetaine;(Carboxymethyl)trimethylammonium hydroxide inner salt;Abromine;Loramine AMB 13;Rubrine C;(Trimethylammonio)acetate;Aminocoat;N,N,N-Trimethylglycine;Aquadew AN 100;FinnStim;Betafin BCR;Greenstim;Betafin;Betafin BP;Cystadane;Betafin BP 20;Trimethylbetaine;Fencaijian;Bluestim;Auqadew AN 100;Genecare OSMS BA;Intracell;2-(Trimethylazaniumyl)acetate;Genencare OSMS BA;590-30-7;11042-12-9;24980-93-6;45631-77-4

CAS No.: 

107-43-7

Molecular Formula: 

C5H11NO2

InChIKeys: 

InChIKey=KWIUHFFTVRNATP-UHFFFAOYSA-N

Molecular Weight: 

117.14600

Exact Mass: 

117.07900

EC Number: 

203-490-6

UNII: 

3SCV180C9W

NSC Number: 

166511

DSSTox ID: 

DTXSID8022666

Color/Form: 

Deliquescent scales or prisms

ATC Code: 

A16AA06|A - Alimentary tract and metabolism

HScode: 

2923900090

Categories: 

Feed Additive

PSA: 

40.13000

XLogP3: 

0.5

Appearance: 

Free-flowing, white crystals; Savoury

Density: 

1.00 g/mL at 20ºC

Melting Point: 

293 °C (decomp)

Water Solubility: 

H2O: 160 g/100 mL

Storage Conditions: 

2-8ºC

Vapor Pressure: 

1.36X10-8 mm Hg at 25 deg C (est)

Taste: 

Sweet

Henrys Law Constant: 

Henry's Law constant = 6.2X10-16 atm-cu m/mol at 25 °C (est)

Dissociation Constants: 

pKa = 2.38 (est)

Collision Cross Section: 

121.4 Ų [M+H]+ [CCS Type: DT, Method: single field calibrated with Agilent tune mix (Agilent)]|121.6 Ų [M+H]+ [CCS Type: DT, Method: stepped-field]|135.56 Ų [M+Na]+ [CCS Type: DT, Method: stepped-field]|121.1 Ų [M+H]+ [CCS Type: DT, Method: single field calibrated with ESI Low Concentration Tuning Mix (Agilent)]|130.5 Ų [M+K]+ [CCS Type: DT, Method: single field calibrated with ESI Low Concentration Tuning Mix (Agilent)]|133.2 Ų [M+Na]+ [CCS Type: DT, Method: single field calibrated with ESI Low Concentration Tuning Mix (Agilent)]|121.1 Ų [M+H]+

Experimental Properties: 

Isomerizes at the mp to methyl ester of dimethylaminoacetic acid; yields trimethylamine with concd KOH|Hydroxyl radical reaction rate constant = 1.1X10-11 cu cm/molec-sec at 25 °C (est)|pH of satd soln about 8.0 /monohydrate/