TNJONE High Quality 99% Purity China Supply Pure Dehydrated White CAS 8002-72-0 Onion oil with Best Quality

What is Onion oil?

Onion essential oil is a kind of brown oil, mainly composed of sulfur-containing compounds, among which allyl sulfide has better anticancer function, and allyl disulfide has anti-platelet aggregation effect. In addition, onion essential oil also has good effects on lowering blood sugar and blood lipids. However, onion essential oil is highly irritating Chemicalbook, direct consumption of human stimulation is large, most consumers are difficult to accept, and essential oil is volatile, is not conducive to storage, which limits its further application. Therefore, it is of great significance for the application of onion essential oil to use a suitable method to hide the irritating smell of onion essential oil.

1. Onion essential oil is an obvious high-quality functional product, but its application in the food industry is relatively limited, mainly used in the flavor and fragrance industry, functional food there are many shortcomings, among which extraction methods and flavor treatment are the main influencing factors.
2. Bacteriostatic action, through the reaction of sulfur-containing compounds with certain amino acids on the microbial cell wall, prevent the normal expression of proteins, thus inhibiting bacterial reproduction. Onion essential oil can inhibit a variety of bacteria and fungi, including Staphylococcus, Streptococcus, arctococcus and Bacillus.
3. To reduce the "three high", the sulfur-containing amino acids and disulfide in Onions can consume NADPH and enzymes necessary for the synthesis of cholesterol and lipids, tissue insulin is destroyed, andthe nitrogen compound S-methylcysteine sulfoxide can stimulate the beta cells of the pancreatic gland, thus playing a role in reducing three high.
4. Antioxidant effect, onion essential oil can improve the activity of catalase and superoxide dismutase, thus enhancing the body's antioxidant stress response.
5. Anti-cancer effect. Studies have pointed out that the sulfide contained in onion essential oil can inhibit gastric cancer and esophageal cancer by regulating the metabolic enzymes of cancer factors.