China Manufacturers Sell Chemicals API Food Additive Lactobacillus Acidophilus

What is lactobacillus acidophilus ?

1. 1. 
      

                                                            

      • 1. Function
          Moisten bowels and relieve constipation
          Improve superficial gastritis and relieve stomach discomfort
          Chemical liver injury protection
          Hypolipemia
          Lower blood sugar
          Lowering blood fat as assistance
          Antioxidant
        
        
        2. Applications
           (1) Medication, Healthcare, and Dietary Supplements, in the form of capsules, tablets, sachets, drops, etc.
           (2) Food-applicated products, juices, gummies, chocolate, candies, bakeries, etc.
           (3) Dairy products, like yogurts, etc.
           (4) Pet foods/Animal feed additives, etc.
        1, inhibit pathogenic bacteria, disease resistance: Lactobacillus acidophilus can effectively adjust the balance of animal intestinal flora, regulate the immune activity of the intestinal mucosa, enhance immunity, and improve animal survival rate.
        2, promote animal growth: can secrete lactic acid, and produce protease, amylase, lipase and other digestive enzymes, conducive to the decomposition of substances; Synthesize B vitamins, amino acids, Chemicalbook unknown growth factors and other nutrients to promote animal growth.
        3, purification of aquaculture water: significantly reduce the content of harmful substances such as ammonia nitrogen in aquaculture water, decompose fish residues, feces and organic matter in water, improve the water environment, inhibit the reproduction and growth of harmful bacteria in water, regulate algal phase balance, control harmful bacteria and algae, purify water quality, and promote the healthy growth of fish and shrimp.