2-Aminoisobutyric acid food additives hot sale high purity
62-57-7
Food Grade
99%
shanghai
SKX
25/drum
2024-12-01
food additives,health ingredients,pharm intermediates
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Product Details
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Seller Information
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DescriptionECHEMI Editorial ReferenceNSC 16590 inhibits the production of endogenous ethylene in the cotyledonary segments of cocklebur.
Solid
2-aminoisobutyric acid is a rare, non-protein amino acid and end-product of pyrimidine metabolism, excreted in urine and found in some antibiotics of fungal origin. With the exception of a few bacteria, it is non-metabolisable, and therefore used in bioassays. It derives from a propionic acid and an isobutyric acid.Basic Info-
Product Name:
Aminoisobutyric acid
Other Name:Alanine,2-methyl-;2-Methylalanine;AIB;α-Aminoisobutyric acid;α-Methylalanine;Aminoisobutyric acid;2-Amino-2-methylpropanoic acid;2-Aminoisobutyric acid;α,α-Dimethylglycine;α-Aminoisobutanoic acid;2-Amino-2-methylpropionic acid;2,2-Dimethylglycine;NSC 16590;21: PN: WO2005055994 PAGE: 50 claimed sequence;18389-23-6;765258-64-8
CAS No.:62-57-7
Molecular Formula:C4H9NO2
InChIKeys:InChIKey=FUOOLUPWFVMBKG-UHFFFAOYSA-N
Molecular Weight:103.12
Exact Mass:103.12
BRN:506496
EC Number:200-544-0
UNII:1E7ZW41IQU
NSC Number:16590
DSSTox ID:DTXSID0058772
HScode:29224995
Categories:
Characteristics-
PSA:
63.3
XLogP3:-2.8
Appearance:White Crystalline Powder
Density:1.1±0.1 g/cm3
Melting Point:335 °C
Boiling Point:204.4ºC at 760 mmHg
Flash Point:77.4±22.6 °C
Refractive Index:1.464
Water Solubility:SOLUBLE
Storage Conditions:Store at RT.
Collision Cross Section:123.8 Ų [M+H]+ [CCS Type: DT, Method: single field calibrated with ESI Low Concentration Tuning Mix (Agilent)]|129 Ų [M-H]-
Hazard IdentificationClassification of the substance or mixture
Not classified.
GHS label elements, including precautionary statements
Pictogram(s) No symbol. Signal word No signal word
Hazard statement(s) none
Precautionary statement(s) Prevention none
Response none
Storage none
Disposal none
Other hazards which do not result in classification
no data available
Handling and StoragePrecautions for safe handling
Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.
Conditions for safe storage, including any incompatibilities
Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.
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Seller Information
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Business Type:
Trader
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Main Products:
food additives,health ingredients,pharm intermediates
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Location:
Room J7945, 2nd Floor, Building 39, 52 Chengliu Road, Jiading District, Shanghai
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Payment Terms:
100% TT in advance
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Average lead Time:
15 days
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Total Annual Revenue:
$2.5 million-$5 million
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Total Employees:
11-50
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Year of Establishment:
2000
Company Certificates-
Kosher
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Kosher
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Kosher
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Country Product Purchase Quantity Date Posted Post an enquiry for this product
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