Chrysin 6-C-glucoside 98% Purity C-Flavonoid Glycoside Standard CAS 28368-57-2 Research Grade Reference Standard

• • • • Product Overview

        Chrysin 6-C-glucoside is a naturally occurring C-glycosyl flavone found in various plants. It is the 6-C-glucoside of chrysin and serves as an important reference standard for the quality control of C-glycosyl flavonoid-containing products.

        With the molecular formula C₂₁H₂₀O₉ and a molecular weight of 416.38 g/mol, this compound appears as a pale yellow to off-white powder. It is soluble in methanol, ethanol, and DMSO. The product is supplied at ≥98% purity as determined by HPLC analysis.

        Synthetic Process

        Chrysin 6-C-glucoside is obtained through isolation from plant sources:

        1. Extraction: Plant material is extracted with aqueous alcohol.

        2. Chromatographic Separation: The extract is fractionated using column chromatography.

        3. Purification: Preparative HPLC yields the pure compound.

        4. Identity Confirmation: Structure is confirmed by NMR and mass spectrometry.

        Mechanism of Action & Applications

        This compound is primarily used as:

        • Reference Standard: For the quantification of C-glycosyl flavonoids in plant extracts.

        • Quality Control: Used in the quality assessment of herbal products.

        • Natural Product Chemistry: Serves as a reference for C-glycoside identification.

        Quality Specifications

        • Purity: ≥98.0% determined by HPLC.

        • Identity: Confirmed by NMR and mass spectrometry.

        • Loss on Drying: ≤1.0%.

        • Each batch is accompanied by a comprehensive COA.

        • Stable for 24 months when stored at 2-8°C in sealed containers, protected from light.

        Packaging & Storage

        • Standard packaging: 2mg, 5mg, 10mg amber glass vials.

        • Store at 2-8°C, protected from light and moisture.

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