AMINOPHYLLINE
49746-06-7
USP/EP Grade
99%
DAHAI BIOCHEM
25kg/Cardboard Drum
2026-12-31
HARD FAT
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Product Description
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Seller Information
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DescriptionECHEMI Editorial Referencewhite or light yellow granulesBasic Info
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Product Name:
AMINOPHYLLINE
Other Name:[THEOPHYLLINE]2-ETHYLENEDIAMINE DIHYDRATE;THEOPHYLLINE COMPOUND WITH ETHYLENEDIAMINE;THEOPHYLLINE ETHYLENEDIAMINE (2:1)DIHYDRATE;AMINOPHYLLINE DIHYDRATE;aminophyllinehydrous;Aminophyline Aminodur;AMINOPHYLLINE 2-HYDRATE USP;cuplylline
CAS No.:49746-06-7
Molecular Formula:C16H24N10O4
InChIKeys:InChIKey=BSLTXSYZKWXHKU-UHFFFAOYSA-N
Molecular Weight:420.43
Exact Mass:180.06500
EC Number:807-662-7
HScode:2939590000
Categories:
Characteristics-
PSA:
72.68000
XLogP3:0
Density:g/cm³
Melting Point:270-274°C
Water Solubility:>27 [ug/mL]
Storage Conditions:Keep container tightly closed in a dry and well-ventilated place. Storage class (TRGS 510): Non-combustible, acute toxic Cat.3 / toxic hazardous materials or hazardous materials causing chronic effects.
Vapor Pressure:5.12X10-9 mm Hg at 25 deg C (est)
Odor:Slight ammoniacal
Taste:Bitter
Hazard IdentificationClassification of the substance or mixture
Acute toxicity - Category 3, Oral
Specific target organ toxicity â repeated exposure, Category 2
GHS label elements, including precautionary statements
Pictogram(s) 
Signal word Danger
Hazard statement(s) H301 Toxic if swallowed
Precautionary statement(s) Prevention P264 Wash ... thoroughly after handling.
P270 Do not eat, drink or smoke when using this product.
P260 Do not breathe dust/fume/gas/mist/vapours/spray.
Response P301+P316 IF SWALLOWED: Get emergency medical help immediately.
P321 Specific treatment (see ... on this label).
P330 Rinse mouth.
P319 Get medical help if you feel unwell.
Storage P405 Store locked up.
Disposal P501 Dispose of contents/container to an appropriate treatment and disposal facility in accordance with applicable laws and regulations, and product characteristics at time of disposal.
Other hazards which do not result in classification
no data available
Handling and StoragePrecautions for safe handling
Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.
Conditions for safe storage, including any incompatibilities
Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.
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Seller Information
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Business Type:
Trader
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Main Products:
HARD FAT
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Location:
BUILDING 4,NO.571, STR.19,BAIYANG DISTRICT, HANGZHOU,CHINA
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Payment Terms:
TT against copy of documents,TT against B/L draft before shipment,100% TT in advance
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Total Annual Revenue:
Less than $1 million
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Total Employees:
5-10
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Year of Establishment:
2025
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Country Product Purchase Quantity Date Posted Post an enquiry for this product