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Oils, buchu

Oils, buchu structure

CAS No:
68650-46-4
Chemical Name:
Oils, buchu
Synonyms:
Oils,buchu;Buchu oil;Buccu leaf oil;Buchu leaf oil;Oils,Agathosma betulina;Oils,Barosma betulina;8022-88-6
Categories:
Flavors and Fragrances > Natural Spices

Description

See Buchu. The oil, steam-distilled from the dried leaves, has a sweet odor with a fresh, bitter taste. Distillation of the imported buchu leaves is carried out in Europe (mainly Holland) and the United States (seldom on the growing site).

Characteristics

Density：

0.922 g/mL at 25 °C

Flash Point：

60℃

Refractive Index：

n20/D1.476

Safety Information

Transport codes：

UN3082 - class 9 - PG 3 - DOT NA1993 - Environmentally hazardous substances, liquid, n.o.s. HI: all (not BR)

wgk germany：

hazard class code：

22-43-51/53-65-50/53

safety instructions：

36/37-61-62

Marks：

Xn,N

Precautionary statement(s)：

P273-P280

Hazard Statements：

H226-H302-H317-H411

Oils, buchu Use and Manufacturing

Methods of Manufacturing

The fresh leaves of Rutaceae plant Buku (also known as Barosma belulina) (Barosma belulina) are harvested from March to April, dried and dried by steam distillation. It is native to the Cape of Good Hope in South Africa.

Uses

my country~"s GB 2760-96 stipulates that it is allowed to use edible spices.

Recommended Suppliers of Oils, buchu

Tropical Biotek Ingredients Contact Supplier

ID
1 YR

Business licensed

Trader Supplier of Essential Oil

BUCHUL Buchu Leaf Oil - TBI

Unit Price: $150-190 /KG FOB

CAS No.: 68650-46-4

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