Fats and Glyceridic oils, egg
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Fats and Glyceridic oils, egg
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CAS No:
8001-17-0
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Chemical Name:
Fats and Glyceridic oils, egg
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Synonyms:
Fats and Glyceridic oils,egg;Oils,egg;Egg oil;84696-30-0
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CAS No:
Fats and Glyceridic oils, egg Use and Manufacturing
egg oil is recommended for sensitive skins. It is extracted from the egg yolk using vegetable oil.
Drug Function and Efficacy
No specific pharmacological information is provided
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