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Dihydro-β-ionone

Dihydro-β-ionone structure

Dihydro-β-ionone 

structure
  • CAS No:

    17283-81-7

  • Formula:

    C13H22O

  • Chemical Name:

    Dihydro-β-ionone

  • Synonyms:

    2-Butanone,4-(2,6,6-trimethyl-1-cyclohexen-1-yl)-;4-(2,6,6-Trimethyl-1-cyclohexen-1-yl)-2-butanone;Dihydro-β-ionone;β-Ionone,dihydro-;7,8-Dihydro-β-ionone;α,β-Dihydro-β-ionone;β-7,8-Dihydroionone

  • Categories:

    Cosmetic Ingredient  >  Perfuming

Description

Dihydro-β-ionone has a woody, methylionone odor.ChEBI: A methyl ketone in which the keto group is attached to a 2-(2,6,6-trimethylcyclohex-1-en-1-yl)ethyl group.


colourless to pale yellow liquid


Oxidized Latia luciferin is a methyl ketone in which the keto group is attached to a 2-(2,6,6-trimethylcyclohex-1-en-1-yl)ethyl group. It has a role as a member of oxidized luciferins. It is a methyl ketone and a Latia luciferin.

Dihydro-β-ionone Basic Attributes

194.31

194.31

241-318-1

710YK6CESE

DTXSID4047200

2914299000

Characteristics

17.1

4.39

0.9264 g/cm3 @ Temp: 20 °C

311 °C(lit.)

121-122 °C @ Press: 10 Torr

>230 °F

n 20/D 1.481(lit.)

48 mg/L @ 20 °C (exp)

Safety Information

UN 3082 9 / PGIII

2

38-51/53

61

Xi,N

P273, P391, P501

H315

|H411 (97.79%): Toxic to aquatic life with long lasting effects [Hazardous to the aquatic environment, long-term hazard]|P273, P391, and P501|Aggregated GHS information provided by 1717 companies from 6 notifications to the ECHA C&L Inventory.

Dihydro-β-ionone Use and Manufacturing

Methods of Manufacturing

Citral is distilled from Litsea cubeba oil, methylated with acetone, cyclized under acid catalysis, and then hydrogenated under high pressure. It can also be produced by selective hydrogenation of β-ionone.

Uses

GB 2760-96 stipulates that it is temporarily allowed to use food flavors. It is mainly used to prepare osmanthus and other flavors.

Production

< 25,000 lb

2-Butanone, 4-(2,6,6-trimethyl-1-cyclohexen-1-yl)-: ACTIVE

Food additives -> Flavoring Agents|Flavoring Agents -> JECFA Flavorings Index

Flavoring Agents

Computed Properties

Molecular Weight:194.31
XLogP3:2.7
Hydrogen Bond Acceptor Count:1
Rotatable Bond Count:3
Exact Mass:194.167065321
Monoisotopic Mass:194.167065321
Topological Polar Surface Area:17.1
Heavy Atom Count:14
Complexity:258
Covalently-Bonded Unit Count:1
Compound Is Canonicalized:Yes

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