Essential oils, lavender
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Essential oils, lavender
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CAS No:
8000-28-0
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Chemical Name:
Essential oils, lavender
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Synonyms:
Essential oils,lavender;Oils,lavender;Oils,essential,lavender;Oils,essential,lavender;Lavender oil;Oil of Lavender;Oils,Lavandula officinalis;Lavandula oil;Oils,lavender oil;Essential lavender oil;Lavender essential oils;Aromaya Raben;Bontoux 1421;Lavender HP 83747;Lavender Liq.;Lavandox;Lavander French HA;YH 99005;Silexan;Lavandula officinalis oil;YJ 1070-2;Lavender Liquid;Oils,Lavandula angustifolia;Lavandula aetheroleum
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CAS No:
Description
Wild or cultivated shrub having erect, branched stems with a woody lower portion; opposite, whitish-green, narrow leaves; lilac-purple flowers in glomerulate spikes placed at the tip of branches. The plant grows in Mediterranean areas (French-Italian Alps), England, North America, North Africa, and several Euro pean countries. The parts used are the flowering tops and stalks. Lavender has a sweet, herbaceous, slightly floral odor.
The essential oil is obtained by steam distillation of
Safety Information
NA 1993 / PGIII
2
36/37/38
23-24/25-26
OF6110000
Xi
P261-P305 + P351 + P338
H315-H319-H335
Essential oils, lavender Use and Manufacturing
It is obtained by steam distillation of the fresh inflorescence of the true lavender plant of the Lamiaceae family. The yield is 0.78%～1.1%. Mainly produced in France, Bulgaria, Russia, Italy and Tanzania. There are also trainings in Xinjiang, Shaanxi, Zhejiang and other places in my country.
Used to formulate essences for makeup and soap my country GB 2760-96 stipulates that it is allowed to use edible spices. Used to formulate fragrance for makeup and soap
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