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Estragole

Estragole structure

CAS No:
140-67-0
Formula:
C10H12O
Chemical Name:
Estragole
Synonyms:
Benzene,1-methoxy-4-(2-propen-1-yl)-;Anisole,p-allyl-;Estragole;Benzene,1-methoxy-4-(2-propenyl)-;Ether,p-allylphenyl methyl;1-Methoxy-4-(2-propen-1-yl)benzene;p-Allylanisole;Chavicol methyl ether;Esdragol;Esdragon;Isoanethole;p-Methoxyallylbenzene;Methyl chavicol;Chavicol,O-methyl-;Esdragole;4-Methoxyallylbenzene;4-Allylanisole;3-(p-Methoxyphenyl)propene;Estragol;4-Allylmethoxybenzene;1-Allyl-4-methoxybenzene;Chavicol,methyl-;1-Methoxy-4-(2-propenyl)benzene;p-Allylphenyl methyl ether;3-(p-Methoxyphenyl)-1-propene;3-(4-Methoxyphenyl)-1-propene;NSC 404113;O-Methylchavicol;Estragenole;AUSTL 21320;Esteragol;3-(4-Methoxyphenyl)propene;1407-27-8;77525-18-9
Categories:
Cosmetic Ingredient > Perfuming

Description

Estragole (4-Allylanisole), a relatively nontoxic volatile terpenoid ether, is a major component of the essential oil of many plants. Estragole has potent local anesthetic activity and dose-dependently blocks nerve excitability[1]. Estragole displays anti-toxoplasma activity[2].

Estragole Basic Attributes

Molecular Weight：

148.2

Exact Mass：

148.20

BRN：

1099454

EC Number：

205-427-8

HScode：

2909309090

Characteristics

PSA：

9.2

XLogP3：

3.4

Appearance：

Clear colorless Liquid

Density：

0.9645 g/cm³ @ Temp: 21 °C

Melting Point：

28-35 °C

Boiling Point：

215.5 °C

Flash Point：

178 °F

Refractive Index：

1.505

Water Solubility：

0.178 mg/mL at 25 °C

Storage Conditions：

Store below +30°C.

Vapor Pressure：

0.165 mm Hg at 25 °C (est)

Toxicity：

Oral-rat LDL0: 1230 mg/kg; Oral-Mouse LD50: 1030 mg/kg

Flammability characteristics：

Flammable; burning produces irritating fumes

Odor：

Odor reminiscent of anise with a corresponding sweet taste (differing from anethole)

Taste：

Sweet taste reminiscent of anise (differing from anethole)

Safety Information

Transport codes：

NA 1993 / PGIII

wgk germany：

hazard class code：

22-38-43-68-40

safety instructions：

26-36/37

RTECS Number：

BZ8225000

Marks：

Storage features：

Treasury is ventilated, low temperature and dry; stored separately from food materials

Stability/Shelf Life：

Stable. Flammable. Incompatible with strong oxidizing agents.

Precautionary statement(s)：

P280

Hazard Statements：

H302-H317-H341-H351

Toxicity

Toxicity class：

moderately toxic

Estragole Use and Manufacturing

Methods of Manufacturing

From turpentine or tarragon oil fractionation. From the reaction of allyl bromide and magnesium methoxyphenol.

Uses

In perfumes and as flavor in foods and liqueurs.

Computed Properties

Molecular Weight:148.20
XLogP3:3.4
Hydrogen Bond Acceptor Count:1
Rotatable Bond Count:3
Exact Mass:148.088815002
Monoisotopic Mass:148.088815002
Topological Polar Surface Area:9.2
Heavy Atom Count:11
Complexity:112
Covalently-Bonded Unit Count:1
Compound Is Canonicalized:Yes

Material

Allyl chloride

Recommended Suppliers of Estragole

Chemfine International Co., Ltd. Contact Supplier

CN
2 YRS

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Estragole 140-67-0

CAS No.: 140-67-0

Grade: Industrial Grade

Content: 99%

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Hangzhou KieRay Chem Co.,LTD Contact Supplier

CN
5 YRS

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Manufactory Supplier of fine chemicals,pharmaceutical materials

4-Allylanisole

CAS No.: 140-67-0

Grade: industrial Grade

Content: 98%

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NANTONG REFORM PETRO-CHEMICAL CO.,LTD Contact Supplier

CN
4 YRS

Business licensed Certified factory

Manufactory Supplier of Flavors & Fragrances,Catalyst & Auxiliary,Intermediates,Dyes & Pigments,Inorganic Chemistry,petro chemicals,Surfactant,Food Additives,Water Treatment Chemicals

4-Allylanisole

CAS No.: 140-67-0

Grade: Industrial Grade

Content: 99%

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Guide of Estragole

Description
Basic Attributes
Characteristics
Safety Information
Toxicity
Use and Manufacturing
Computed Properties
Material
Recommended Suppliers
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Estragole

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