Sebacic acid for Skin

Besides An Essential Skin Care Ingredient, Sebacic acid Can Do More!

• 2024-10-24
  

  Capryloyl Glycerin Sebacic Acid Copolymer | Detailed Explanation

  Capryloyl glycerin sebacic acid copolymer is one of the compositions in cosmetic products. It is a film-forming agent that can film all the ingredients in cosmetics onto the skin surface through surface tension, and can be applied to all kinds of cosmetics, such as liquid foundation, lipstick, eye shadow, etc. No matter it's makeup or skincare products, it can provide amazing effects and durability.
  capryloyl glycerin sebacic acid copolymer
• 2025-03-05
  

  Kaisei Bio Reports 2024 Results with 39.84% Revenue Growth and Promising Future

  The substantial increases in sales volume and revenue for long-chain dicarboxylic acids, especially with the ramp-up of new product sebacic acid, have driven these impressive results. With a 33.33% rise in basic earnings per share, Kaisei Bio is poised for continued growth in the coming years, making this an exciting time for investors and stakeholders alike.
• 2020-08-17
  

  Authoritative interpretation: 5 new food additives reviewed by safety

  1. New varieties of food additives (1) Protein glutaminase 1. Background information. Protein glutaminase derived from Chryseobacterium proteolyticum (Chryseobacterium? proteolyticum) has been applied as a new variety of enzyme preparation for the food industry. The US Food and Drug Administration, Health Canada, Australia and New Zealand Food Standards Agency allow it to be used as an enzyme preparation for the food industry. 2. Process necessity. This substance is used as an enzyme preparation for the food industry to improve the solubility and emulsification of protein in food. Its quality specifications comply with "National Food Safety Standard, Food Additives and Enzyme Preparations for Food Industry" (GB 1886.174). (Two) dl-tartaric acid 1. Background information. As an acidity regulator, dl-tartaric acid has been listed in the "National Food Safety Standard Food Additive Use Standard" (GB 2760). It is allowed to be used in batter, breading, frying powder, fried noodles and other food categories. This application is extended to use The range is used for pickled vegetables (food category 04.02.02.03) and vermicelli and vermicelli (food category 06.05.02.01). The US Food and Drug Administration and the Japanese Ministry of Health, Labour and Welfare allow it to be used as an acidity regulator in various foods. 2. Process necessity. This substance is used as an acidity regulator for pickled vegetables (food category 04.02.02.03) and vermicelli and vermicelli (food category 06.05.02.01) to enhance the antibacterial effect of preservatives in food. Its quality specifications implement the "National Food Safety Standard Food Additive dl-tartaric acid" (GB 1886.42). (3) Sucrose fatty acid ester 1. Background information. Sucrose fatty acid esters as emulsifiers have been listed in the "National Food Safety Standard Food Additives Use Standards" (GB 2760). They are allowed to be used in formulating milk, cream and similar products. This application expands the scope of use for Flavored fermented milk (food category 01.02.02). The European Commission and the Japanese Ministry of Health, Labour and Welfare allow it to be used as an emulsifier for flavored fermented milk. According to the evaluation results of the Joint Expert Committee of Food Additives of the United Nations Food and Agriculture Organization of the United Nations and the World Health Organization, the daily allowable intake of this substance is 30 mg/kg bw. 2. Process necessity. This substance is used as an emulsifier for flavored fermented milk (food category 01.02.02) to maintain the viscosity and stability of the product. Its quality specifications implement the "National Food Safety Standard? Food additives? Sucrose Fatty Acid Ester" (GB?1886.27). (4) Manganese sulfate 1. Background information. As a food nutrient fortifier, manganese sulfate has been listed in the "National Food Safety Standards for the Use of Food Nutrient Fortifiers" (GB 14880). This application expands the scope of use as a processing aid for the food industry and is used in food bacteria and dairy products Fermentation process of, meat products, etc. The Food Standards Agency of Australia and New Zealand allows it to be used as a processing aid for the food industry as a microbial nutrient. 2. Process necessity. The substance is used as a processing aid for the food industry in the fermentation process to promote the growth of lactic acid bacteria in fermented products. Its quality specifications comply with "National Food Safety Standard Food Additive Manganese Sulfate" (GB 29208). (5) Calcium 6S-5-methyltetrahydrofolate 1. Background information. The original National Health and Family Planning Commission Announcement No. 13 in 2017 approved a new variety of food nutrition fortifiers, 6S-5-methyltetrahydrofolate, as a source of folic acid compounds, for formulating milk powder (milk powder for children and maternal use) Except milk powder) and solid beverages. This application extends the scope of use to modulated milk, modulated milk powder (only milk powder for children and milk powder for pregnant women), instant cereals, including rolled oats (flakes), fruit and vegetable juice (meat) beverages and formulas for special medical purposes Food (except for the varieties involved in 13.01), the amount and the "National Food Safety Standard? Standards for the Use of Food Nutrition Enhancers (GB 14880) and National Food Safety Standards? The regulations on folic acid in General Rules for Formulated Foods for Special Medical Purposes (GB 29922) are consistent. 2. Process necessity. This substance is used as a food nutrient fortifier to increase the content of folic acid in food. Its quality specifications implement the relevant content of the original National Health and Family Planning Commission Announcement No. 13 of 2017 2. New varieties of food-related products (1) Microfibrillated cellulose pulp 1. Background information. The substance is made of cellulose through physical grinding and is liquid at room temperature. Both the US Food and Drug Administration and Health Canada allow the substance to be used in food contact paper and cardboard materials and products. 2. Process necessity. The substance is used as a dry and wet strength agent for paper and paperboard, used to produce coated or uncoated food contact paper and paperboard. This substance is used before paper forming to improve the performance of paper and cardboard under dry and wet conditions. (2) Dibutyl fumarate homopolymer 1. Background information. The substance is a viscous liquid at room temperature and is insoluble in water. Both the US Food and Drug Administration and the European Commission allow the substance to be used in food contact coatings and coatings. 2. Process necessity. This substance is used to adjust the surface tension of the coating during curing, and can enhance the adhesion of the coating on the metal surface. (3) Polymer of 2-ethyl acrylate and 2-methyl-2-acrylamide 1. Background information. This substance is a copolymer of ethyl acrylate and methacrylamide, and is a white water-based emulsion. Both the European Commission and the Mercosur allow the substance to be used in acrylonitrile-butadiene-styrene copolymer (ABS) plastic materials and products for food contact. 2. Process necessity. This substance is used as an agglomeration assistant in the production of ABS polymer to agglomerate smaller particles formed during the polymerization process to form larger particles to avoid agglomeration of the resulting polymer. (4) Calcium stearate 1. Background information. The substance is white powder at room temperature. "National Food Safety Standard? The Standard for the Use of Additives for Food Contact Materials and Products (GB?9685-2016) has approved the use of this substance as an additive for food contact rubber, adhesives, paper and cardboard, polyethylene (PE), polypropylene (PP), Polystyrene (PS) and many other plastic materials and products. The National Health Commission Announcement No. 2 of 2019 approved the expansion of the use of this substance to poly-1-butene (PB-1) plastic materials and products. This application extends its scope of use to polyether ether ketone (PEEK) plastic materials and products for food contact. Both the US Food and Drug Administration and the European Commission allow the substance to be used in polyether ether ketone (PEEK) plastic materials and products for food contact. 2. Process necessity. As a release agent, this substance can prevent PEEK plastic resin from sticking to the processing machinery during the injection molding process, and make the surface of the product smooth and beautiful. (5) Mono C15~C20 alkenyl-dihydro-2,5-furandione derivatives 1. Background information. This substance is liquid at room temperature. GB 9685-2016 has approved this substance as an additive for food contact paper and cardboard materials and products. This application extends its scope of use to polyethylene (PE) and polypropylene (PP) plastic materials and products for food contact. Both the US Food and Drug Administration and the European Commission allow the substance to be used in food contact polyethylene (PE) and polypropylene (PP) plastic materials and products. 2. Process necessity. The substance is used as a surface treatment agent for calcium carbonate, which is beneficial to improve the surface characteristics of calcium carbonate and help its dispersion in plastic resin. (6) Polyethylene 1. Background information. The substance is solid at room temperature. GB 9685-2016 has approved this substance as an additive for polystyrene (PS), polypropylene (PP) and other plastic food contact materials and products. The National Health Commission approved this substance in the 2018 Announcement No. 11 Used in food contact coatings and coatings. This application extends its scope of use to rubber materials and products for food contact. Both the US Food and Drug Administration and the European Commission allow the substance to be used in rubber materials and products for food contact. 2. Process necessity. The substance can be used as an additive to improve the flow properties of the rubber material when it is injected into the mold, and at the same time can improve the performance of the extrusion process, making the surface of the product smooth and clean. (7) C.I. Solvent Violet 36 1. Background information. The substance is a purple colorant. GB 9685-2016 has approved this substance for use in polyethylene terephthalate (PET) and polyvinyl chloride (PVC) plastic materials and products. This application extends its scope of use to acrylonitrile-styrene copolymer (AS) plastic materials and products for food contact. The French Ministry of Health and the Japanese Hygienic Olefin and Styrene Plastics Association allow the substance to be used as a colorant in acrylonitrile-styrene copolymer (AS) plastic materials and products for food contact. 2. Process necessity. This substance is a purple coloring agent with good thermal stability and light resistance. (8) Stearyl β-(3,5-di-tert-butyl-4-hydroxyphenyl)propionate 1. Background information. The substance is a white crystalline powder, odorless and tasteless, slightly soluble in methanol but insoluble in water. GB 9685-2016 has approved the substance to be used in a variety of food contact materials and products, including polyethylene (PE), polypropylene (PP) and other plastics, rubber, ink, adhesives, paper and cardboard and other materials. Products. This application extends its scope of use to poly-1-butene (PB-1) plastic materials and products for food contact. Both the US Food and Drug Administration and the European Commission allow the substance to be used in polybutene-1 (PB-1) plastic materials and products for food contact. 2. Process necessity. This substance is used as an antioxidant in PB-1 plastic materials and products, and has the function of delaying its thermal degradation. (9) Polymer of C18-unsaturated fatty acid dimer, caprolactam and hexamethylene diamine 1. Background information. The substance is solid at room temperature, insoluble in water, acid, alkali, etc., and has a melting point of about 200°C. Both the US Food and Drug Administration and the European Commission allow the substance to be used in plastic materials and products for food contact. 2. Process necessity. This substance is used as a basic resin in plastics, and the plastic materials and products made from it have good flexibility, tensile properties and barrier properties. (10) Block polymers of hydrogenated styrene, 2-methyl-1,3-butadiene and 1,3-butadiene 1. Background information. This substance is a basic resin for food contact, which is solid at room temperature. The U.S. Food and Drug Administration, the European Commission and the Japanese Hygienic Olefin and Styrene Plastics Association allow the substance to be used in plastic materials and products for food contact. 2. Process necessity. As the basic polymer of plastic materials for food contact, the substance has high tensile strength, medium elongation, high oil absorption, and good softness and elasticity. (11) Polymer of 4,4'-(1-methylethylene) diphenol and 2-(chloromethyl) oxirane benzoate 1. Background information. This substance is a basic resin for food contact materials and products, insoluble in water, soluble in dichloromethane and N,N-dimethylformamide (DMF), toluene, xylene, slightly soluble in ethyl acetate , Acetone, isopropanol and acetonitrile, insoluble in methanol, n-hexane, n-butanol and tert-butanol. Both the US Food and Drug Administration and the European Commission allow this substance to be used in food contact paints and coatings. 2. Process necessity. This substance is used as the main film-forming substance of coatings, and the coating after film-forming has high hardness and chemical resistance. (12) 1,4-bis(hydroxymethyl)cyclohexane and 2-methyl-1,3-propanediol, 4,8-tricyclo[5.2.1.02,7]decane dimethanol, terephthalene Polymer of formic acid, isophthalic acid, maleic acid and 5-isocyanato-1-(isocyanatomethyl)-1,3,3-trimethylcyclohexane 1. Background information. This substance is the basic resin for paints and coatings. It is insoluble in water and easily soluble in organic solvents such as acetone, butanol and toluene. Both the US Food and Drug Administration and the European Commission allow the substance to be used in food contact coatings and coatings. 2. Process necessity. This substance is used as the main film-forming substance of coatings, and the coating after film-forming has good adhesion and corrosion resistance. (13) Polymers of 1,4-butanediol and ethylene glycol, 1,2-propylene glycol, trimethylolpropane, dimethyl terephthalate, isophthalic acid and sebacic acid 1. Background information. This substance is the base resin of paint and coating, and is insoluble in water. Both the US Food and Drug Administration and the European Commission allow the substance to be used in food contact coatings and coatings. 2. Process necessity. This substance is used as the main film-forming substance of coatings, and the coating after film-forming has good adhesion and corrosion resistance. (14) Polymers of 1,3-phthalic acid, 1,4-phthalic acid and 1,2-ethylene glycol 1. Background information. This substance is the base resin of paint and coating, and is insoluble in water. Both the US Food and Drug Administration and the European Commission allow the substance to be used in food contact coatings and coatings. 2. Process necessity. This substance is used in water-based coatings to form a film. (15) Polymers of methacrylic acid with butyl methacrylate, epichlorohydrin, styrene, ethyl acrylate, 4,4'-(1-methylethylene) bisphenol and acrylic acid and 2- (Dimethylamino) ethanol reaction product 1. Background information. This substance is the base resin of paint and coating, and it is soluble in water. Both the US Food and Drug Administration and the European Commission allow the substance to be used in food contact coatings and coatings. 2. Process necessity. This substance is used in water-based coatings to form a film. (16) Polymers of 1,3-phthalic acid and 1,4-phthalic acid, 1,4-butanediol, sebacic acid and ethylene glycol 1. Background information. This substance is the base resin of paint and coating, and is insoluble in water. Both the US Food and Drug Administration and the European Commission allow the substance to be used in food contact coatings and coatings. 2. Process necessity. This substance is used in coatings to form a film.
  new food additives fatty acid easter Protein glutaminase
• 2020-03-11
  

  Successful R & D of cosmetics raw materials technology in South Korea

  This year, we will also start with the research and development of large-scale production technology of plastic and chemical materials, HOOC - (CH2) 8-cooh, and the enthusiasm for raw material development will be even higher. COOC (HOOC - (CH2) 8-cooh) is a kind of substance used in many industries, including plasticizer, lubricant, cosmetics and plastic production. At present, it is produced by high temperature decomposition process of castor oil. However, such chemical engineering is accompanied by high-temperature synthesis engineering. In this process, there are many problems, such as consuming a lot of sulfuric acid, discharging wastewater containing sodium sulfate, causing serious environmental pollution. The production capacity of sebacic acid was improved by the gene operation of Candida tropicalis and the gene amplification of ω - oxidation reaction. In addition, the conditions of temperature, pH, dissolved oxygen and feed rate were optimized to produce the best sebacic acid (98.3 g / L and 98% productivity) in the world. The possibility of industrial application of the results of this study was verified by the successful reproduction of sebacic acid production process constructed in the laboratory on a pilot scale (50L medium) by the research team.
  cosmetics
• 2018-05-17
  

  Value Adding on Castor - A Tale of Missed Opportunities - Ravi Raghavan

  Primary derivatives made include hydrogenated castor oil (HCO), dehydrated castor oil (DCO) and DCO fatty acids, ethoxylated castor oil, Turkey Red Oil, methyl ricinoleate and 12-hydroxy stearic acid (12-HSA). The secondary derivatives produced include alkyd resins, fatty amides, undecanoic acid, heptaldehyde, sebacic acid & its esters, 2-octanol, castor oil polyols etc. But the scale of manufacturing of these derivatives remains small and the industry has found it difficult to match the competitiveness of Chinese producers in global markets.
  India Castor oil