Monascus Red Color Food Grade

Shandong Zhonghui Food co. Ltd locates in the coast of the Bo Hai Sea in Shandong, the hometown of Sun Zi- Shandong humming-National Cultural Heritage Conservation Board - Wei Manor is in the neighborhood. The headquarters is at the intersection of N.220 national highway and provincial highway Hu road. It is well-located and easy of accessOur company is a high-tech enterprise combines production, training, research with technology, business and trade, specializing in the production of red yeast rice (flour),  Monascus Color , functional red yeast rice, brewing sweet song, monascus etherifying enzyme, caramel color, acid hydrolyzed vegetable protein (powder) and other biological products。Founded in 1997, the Company has a total asset of more than 76.5 million Yuan, The annual output of the biological products amounts to 25000 tons. By the end of 2011, Sales Income reached 123.21 million Yuan with a profit of 11.08 million Yuan. The total assets have reached 113.27 million Yuan, including 46.69 million Yuan in fixed assets, 120 employees, and 50 professional technicians.We have developed technical cooperation with Scientific Research Institute and many Universities and colleges like Shandong research and Design Institute of food and fermentation industry, Beijing Technology and Business University, Jiangnan University, Shandong Polytechnic University and do on. in August 2012 Science and Technology Department of Shandong Province approved the establishment of Shandong province enterprise academician workstation, and our company is rated as provincial Leading Enterprise in Agriculture Industrialization by  Shandong provincial agriculture department . In October 2012, Shandong province economic and information commission identified us as the provincial engineering technology research and development centers with 55 members, 6 senior engineers, 15 engineers, more than 6 master personnel and 12 expert guidance committees employed.