2-Phenylphenol 99.5%

1. Fungicides: fruit and vegetable preservative. It is mainly used for the treatment of citrus epidermis mold.
2. For the European Economic Community countries and the United States, in addition to be applied citrus, can still use it for cucumber, carrot, apple, melon, tomatoes and so on. Japan is limited to citrus with the maximum residue 0.01g/kg (1990).
3. The usage condition of each country is as follows (allowable amount, mg/kg) Canadian cherry, 5; citrus, cucumber, pepper, pineapple, tomato, 10; sweet potato, 15; carrot, peach, plum fruit, 20; ; Melon, 12. European citrus, 12. Dutch citrus, 10. English citrus, 70; apple, pear, pineapple, 10; melon, 125. Orange, pepper, pineapple, tomato, sweet potatoes, 15; carrots, peaches, plums, pears, pears, pears, pears, pears, pomegranates, citrus, cucumber, grapefruit: 20; apple, pear, 25; Roman melon, 125 (edible part ≤10).
4. Usage method: The goods is embedded into wax at about 0.8% with spray or dipping way for treatment, being able to prevent the corruption caused by the Gectricnumdidum. This product is of the best efficacy with biphenyl. For the treatment of mildew caused by P. digitation in citrus, 60.% of the untreated product was moldy in about 3 to 5 weeks while only 3.4% of the treated product became moldy finally.
5. 2-Phenylphenol can be used as antiseptic fungicide. China provides that it can be used for citrus preservation with the maximum usage amount of 3.0g/kg and the residue amount being not greater than 12 mg/kg.
6. As antiseptic fungicide, the provisions of China can also be used for citrus preservation, the maximum use of 3.0g/kg and residue being not greater than 12mg/kg.
7. 2-Phenylphenol is used for strong bactericidal function, being used for the preservation of wood, leather and paper as well as storage of fruits and vegetables and meat preservation.
8.  2-hydroxy biphenyl is used as the carrier of carrier dyeing method of hydrophobic synthetic fiber polyvinyl chloride and polyester, surfactants, bactericidal preservatives, dye intermediates. In Japan, 2-hydroxy biphenyl and sodium salt is used for the prevention of citrus mildew. We can embed into wax with 0.8% of the product and spray into the post-harvest citrus, or can also use it in combination with biphenyl, being able to minimize the corruption. Britain, the United States, and Canada allow the use of a larger range of fruits, including apples, pears, pineapple and so on. The goods, as a preservative is also used in cosmetics. The oral LD50 of 2-hydroxybiphenyl to rats was 2.7-3.0 g/kg.
9. It can be used for preservation of fruits and vegetables.
10. 2-Phenylphenol can be applied to fluorescence determination of triose. It can also be used as Dye intermediates.
11. Used as a deoxyribonuclease (DNase) inhibitor;