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Home > Food Additives > Sweeteners > Xylitol for Sale > Xylitol CAS No: 87-99-0
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Xylitol CAS No: 87-99-0

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CAS No.:

87-99-0

Grade:

Food Grade

Content:

99%

Port:

QINGDAO

Packaging:

25kg bag

Price valid (until):

2025-02-09

Company Type:
Trader
Location:
China
Qualification:
Main Products:

EXCIPIENTS,POVIDONE,AMINO ACIDS,API,VITAMINS

  • Product Description

  • Seller Information

  • Inquiry History

  • Description


      Product Detail  


    Introduction


    Spec:

    Shop Xylitol CAS No: 87-99-0-Detailed Image 1


    Stable supply, Quality Assurance

    Annual capacity is 45,000mt. All products meet GB/USP/EU/BP/JP standards.


    Natural Raw Materials

    From corncob or wood base—natural and healthier


    Sweetness Similar to Sucrose

    Its sweetness is similar to sugar and can substitute sugar with 1:1.


    A Pleasant Sense of Coolness

    The pleasant and refreshing cool feeling is suitable for oral care and skin.


    Tailor-made to Meet Customer Requirements

    Packing: 20/25kg/bag, 20kg/carton, 800/1000kg big sack.

    Customized powder mesh size: C,CS,C30,C300,DC,CM(Milled Powder),Organic Xylitol,etc.

    DC grade: Use for direct compressing, like tablet.

    Sachet and small packing: 250g, 500g, 1000g and 5kg.


    Nutritional and Functional

    Anti-cariogenic.

    Low calorie

    Improve liver function.

    Improve functions of gastric and intestinal system

    Extending shelf-life of foods.

    No "Maillard" browning reaction.


    Xylitol application

    Food: chewing gum, candy, chocolate, Coffee sugar, beverage, desserts, ice cream, children foods, traditional foods.  

    Pharmaceuticals: medicine and health care

    Daily chemical: tooth paste, mouth washes, wet tissue, skin care and cosmetic, clothes.

    Items Specifications






    ECHEMI Editorial Reference
    Xylitol is a chemical categorized as a polyalcohol or sugar alcohol.Target: OthersXylitol is a chemical categorized as a polyalcohol or sugar alcohol (alditol). Xylitol has the formula (CHOH)3(CH2OH)2 and is an achiral isomer of pentane-1,2,3,4,5-pentol. Xylitol is used as a diabetic sweetener which is roughly as sweet as sucrose with 33% fewer calories. Unlike other natural or synthetic sweeteners, xylitol is actively beneficial for dental health by reducing caries to a third in regular

    Certificates

    Basic Info
    Product Name:

    Xylitol

    Other Name:

    Xylitol;Xylite (sugar);Xylite;Klinit;Xyliton;Kylit;Wood sugar alcohol;Xylisorb;Xylitol C;Xylitol CM 90;Xylit;NSC 25283;Xylitab 100;Xylitab DC;Xylisorb 300;Xylisorb 700;Xylitab 300;C-Xylidex CR 16055;Xylit XC;Fluorette;DL-Xylitol;meso-Xylitol;Eutrit;xylo-Pentitol;Xylitol P;X 0018;Xylite P;Xivia CM 90;7313-55-5;12426-00-5;16277-71-7;37191-59-6;75398-81-1;84709-42-2

    CAS No.:

    87-99-0

    Molecular Formula:

    C5H12O5

    InChIKeys:

    InChIKey=HEBKCHPVOIAQTA-UHFFFAOYSA-N

    Molecular Weight:

    152.15

    Exact Mass:

    152.15

    BRN:

    1720523

    EC Number:

    201-788-0

    UNII:

    VCQ006KQ1E|353ZQ9TVDA

    DSSTox ID:

    DTXSID7042514

    Color/Form:

    Monoclinic crystals from alcohol

    HScode:

    2905491000

    Categories:

    Sweeteners

    Characteristics
    PSA:

    101

    XLogP3:

    -2.5

    Appearance:

    White Crystalline Powder

    Density:

    1.5±0.1 g/cm3

    Melting Point:

    93.5 °C

    Boiling Point:

    216 °C

    Flash Point:

    261.9±21.9 °C

    Refractive Index:

    1.571

    Water Solubility:

    H2O: soluble

    Storage Conditions:

    2-8°C

    Vapor Pressure:

    2.47X10-3 mm Hg at 25 deg C (est)

    Toxicity:

    LD50 orally in mice: approx 22 g/kg (Salminen)

    Taste:

    Relative sweetness equal to sucrose

    PH:

    5 to 7 (10 % w/v aqueous solution)

    Henrys Law Constant:

    Henry's Law constant = 1.5X10-11 atm-cu m/mole at 25 °C (est)

    Collision Cross Section:

    136.3 Ų [M+Na]+ [CCS Type: DT, Method: single field calibrated with Agilent tune mix (Agilent)]|135.3 Ų [M+Na]+ [CCS Type: DT, Method: single field calibrated with Agilent tune mix (Agilent)]|122.4 Ų [M-H]- [CCS Type: DT, Method: single field calibrated with Agilent tune mix (Agilent)]|140.79 Ų [M+Na]+ [CCS Type: DT, Method: stepped-field]|127.92 Ų [M-H]- [CCS Type: DT, Method: stepped-field]|136.2 Ų [M+Na]+ [CCS Type: DT, Method: single field calibrated with ESI Low Concentration Tuning Mix (Agilent)]|135.4 Ų [M+Na]+ [CCS Type: DT, Method: single field calibrated with ESI Low Concentration Tuning Mix (Agilent)]|125.8 Ų [M-H]- [CCS Type: DT, Method: single field calibrated with ESI Low Concentration Tuning Mix (Agilent)]|124.8 Ų [M-H]- [CCS Type: DT, Method: single field calibrated with ESI Low Concentration Tuning Mix (Agilent)]|126.2 Ų [M-H]-

    Experimental Properties:

    Orthrhombic needles from tetrahydrofuran, prisms from ethanol; mp: 93-94.5 °C; density: 1.52. Solubility (g/100 g solution): absolute methanol 6.0; absolute ethanol 1.2; water 64.2 /Stable form/|Hydroxyl radical reaction rate constant = 3.96X10-11 cu cm/molec-sec at 25 °C (est)

    Hazard Identification

    Classification of the substance or mixture

    Not classified.

    GHS label elements, including precautionary statements

    Pictogram(s) No symbol.
    Signal word

    No signal word

    Hazard statement(s)

    none

    Precautionary statement(s)
    Prevention

    none

    Response

    none

    Storage

    none

    Disposal

    none

    Other hazards which do not result in classification

    no data available

    Handling and Storage

    Precautions for safe handling

    Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.

    Conditions for safe storage, including any incompatibilities

    Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.

  • Seller Information
    Business Type:

    Trader

    Main Products:

    EXCIPIENTS,POVIDONE,AMINO ACIDS,API,VITAMINS

    Location:

    5th Floor, No.35, Lane 100, Banxia Rd. Pudong New District, Shanghai

    Payment Terms:

    TT against copy of documents,D/P,L/C,D/A,TT against B/L draft before shipment,100% TT in advance

    Average lead Time:

    180

    Total Annual Revenue:

    $25 million-$50 million

    Total Employees:

    51-100

    Year of Establishment:

    2005

    SHANHAI YUKING+POVIDONE is a leading Trader supplier of L-Ascorbic acid, Glycine, Sodium saccharin based in Districts, Shanghai, China. With a commitment to quality and customer satisfaction, SHANHAI YUKING+POVIDONE has become a trusted name in the industry. Our product line includes a range of high-quality L-Ascorbic acid, Glycine, Sodium saccharin, which are available at competitive prices. SHANHAI YUKING+POVIDONE has established itself as a reliable supplier of chemical products on the echemi.com.

  • Inquiry History
    17 Inquiries
    Country Product Purchase Quantity Date Posted
    United Arab Emirates

    Xylitol CAS 87-99-0

    22 MT Oct 23, 2023
    Bolivia

    Xylitol 99% food grade

    1 MT Jul 9, 2026
    India

    Xylitol

    100 MT Apr 9, 2025
    Australia

    Xylitol

    20 MT Jan 9, 2025
    Bolivia

    Xylitol 99% food grade

    1 MT Jul 9, 2026
    Algeria

    Xylitol

    1 MT Feb 2, 2026
    India

    Xylitol

    1.00 KG Dec 12, 2025
    Australia

    Xylitol Pharmaceutical Grad (EP/USP)

    100 KG Jul 30, 2025
    India

    Xylitol

    15.00 KG Jun 28, 2025
    Canada

    Xylitol

    25 KG Aug 30, 2024
    Malaysia

    Xylitol and sorbitol

    1 KG Aug 16, 2024
    United Arab Emirates

    Xylitol

    1 TON Jul 19, 2024
    Poland

    xylitol

    24 MT Oct 10, 2023
    Poland

    Xylitol with iso, halal, kosher

    24 MT Sep 29, 2023
    South Korea

    Xylitol

    5 KG Sep 9, 2025
    United States

    xylitol

    100 KG Oct 22, 2024
    Brazil

    Crystal Xylitol – MESH 100 // 12-26 MESH // MESH

    1.00 20' Fcl Jun 27, 2024
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