Antioxidant CAS 480-18-2 Taxifolin Dihydroquercetin With High Purity

  Product Detail  

1. 1. Description

   Taxifolin, also known as dihydroquercetin, is a naturally occurring flavonoid compound belonging to the catechin family. Chemically classified as a bioactive polyphenol, it is primarily extracted from plants such as larch (Larix spp.), Douglas fir, and certain fruits. Taxifolin typically appears as a fine yellow to off-white crystalline powder, soluble in ethanol, methanol, and hot water, with good stability under proper storage conditions.
   
   
   In biological systems, taxifolin is characterized by strong free radical-scavenging activity, surpassing some common antioxidants in efficacy. Unlike synthetic antioxidants, it is derived from natural sources, offering high biocompatibility and low toxicity, making it suitable for diverse applications in health supplements, cosmetics, and pharmaceuticals.
   
   

   2. Application

   （1）Taxifolin is widely used in dietary supplements, formulated into capsules, tablets, or powder blends to support antioxidant defense, cardiovascular health, and immune function.
   
   
   （2）In the cosmetics industry, taxifolin is incorporated into anti-aging creams, serums, and sunscreens. Its ability to neutralize free radicals and inhibit collagen degradation makes it effective in protecting skin from environmental damage and reducing signs of aging.
   
   
   （3）In pharmaceutical research, taxifolin serves as a raw material for developing formulations targeting oxidative stress-related disorders, such as liver protection and anti-inflammatory therapies.
   
   
   （4）It is also applied in the food industry as a natural preservative and antioxidant additive, extending the shelf life of processed foods while enhancing their nutritional value.
   
   

   3. Main Efficacy

   Taxifolin exerts its biological effects primarily through its strong antioxidant activity, mediated by scavenging reactive oxygen species (ROS) and inhibiting lipid peroxidation. It also modulates key enzymatic pathways involved in inflammation and cellular protection, contributing to its diverse health benefits.
   
   
   （1）Taxifolin: Potently scavenges free radicals, reducing oxidative damage to cells and tissues, thereby supporting overall cellular health and delaying aging processes.
   
   
   （2）It supports cardiovascular function by inhibiting LDL cholesterol oxidation, improving blood vessel elasticity, and reducing the risk of oxidative stress-induced cardiovascular damage.
   
   
   （3）Taxifolin exhibits anti-inflammatory properties by suppressing pro-inflammatory cytokines, making it effective in alleviating inflammation-related conditions, such as skin redness and joint discomfort.
   
   
   （4）In liver health, taxifolin aids in detoxification processes and protects hepatocytes from oxidative injury, supporting liver function and recovery.