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1. Oral intake for overall fat metabolism (core fat reduction effect)
Emulsification and transportation of excess fat
Dairy lecithin can emulsify the accumulated fat in the blood and liver, accelerate the transportation of free fat to mitochondria for decomposition, reduce the accumulation of abdominal visceral fat, improve the appearance of a flabby abdomen and loose fat masses on limbs, and reduce the risk of fatty liver.
Pineapple protease dual lipolysis + anti-swelling and anti-inflammatory
Natural plant enzymes enhance the activity of fat decomposition enzymes, accelerate the metabolism of stubborn fat; unblock the lymph circulation throughout the body, improve the edema in the lower limbs after prolonged sitting and facial edema in the morning, and at the same time inhibit chronic inflammation in the body, relieve the soreness and heaviness in the limbs caused by fat accumulation. Citrus Bot... 。
B2 activates the overall energy metabolism
As a key coenzyme for fat oxidation, it boosts the basal metabolic rate, accelerates the conversion of sugar and fat into energy, improves low metabolism, afternoon drowsiness, poor exercise endurance, and reduces fatigue and listlessness during the fat loss period.
L-carnitine enhances fat-burning efficiency
It acts as a carrier for fat transportation, increasing the proportion of fat oxidation at rest and during exercise, optimizing body fat for areas such as the waist, abdomen, and thighs, reducing the decline in metabolism caused by the calorie gap during fat loss.
Stabilizes blood sugar and inhibits fat regeneration
It regulates insulin sensitivity, reduces the proportion of refined carbohydrates and sweet foods converted into stored fat, reduces stress-induced binge eating and frequent hunger, and easily controls daily calorie intake.
II. Liver care, reducing burden and detoxification
Lecithin assists the liver in synthesizing lipoproteins, quickly eliminating excess lipids in the liver, alleviating the metabolic burden caused by heavy oil diet, staying up late, and high-sugar diet.
Pineapple protease + B2 jointly enhance liver detoxification efficiency, accelerate the decomposition of metabolic waste and environmental trace toxins, and improve the pale complexion, bitter mouth, and heavy and tired feeling during the fat loss period.
Reduce oxidative lipid deposition, long-term regulation reduces low-grade inflammation in internal organs, avoiding exhaustion of organ functions during fat loss.
III. Circulation improvement, improving edema and oxygen supply
Enzymes expand microvessels throughout the body, facilitate lymphatic return, and improve chronic coldness in hands and feet, swelling in the lower limbs after sitting for a long time, and facial puffiness and relaxation.
Increase blood supply and oxygen supply to muscles, skin, and organs, accelerate the excretion of metabolic waste, alleviate dizziness, lack of concentration, and slow recovery after exercise.
Care for blood vessel walls, maintain vascular elasticity, and reduce lipid oxidation and attachment to damage blood vessels.
IV. Oral anti-aging, skin firming and brightening
Comprehensive amino acids + active peptides promote the synthesis of collagen and elastic fibers throughout the body, preventing skin laxity, orange peel lines, and sagging jawline during the fat loss period, shaping a firm contour.
Combined with antioxidant complexes to remove free radicals produced during fat loss, improving dark and yellowish skin tone during the fat loss period, reducing pigmentation and acne marks after inflammation.
Hydroxyapatite improves skin moisture from within, improving dry and rough skin caused by dieting during the fat loss period.
V. Gastrointestinal digestion regulation
Pineapple protease promotes the digestion and breakdown of proteins and fats, improving post-meal bloating, indigestion, and poor digestion, reducing the burden on the digestive system from greasy diet.
Gently soothes mild intestinal inflammation, stabilizes the intestinal absorption barrier, improves nutrient utilization, and reduces the occurrence of diarrhea and intestinal sensitivity during the fat loss period.
VI. Physical, nerve and emotional stability
B vitamins provide energy for the nervous system, alleviating irritability, anxiety, and low mood during fat loss, improving frequent dreams and light sleep, and fatigue after waking up.
Reduce the accumulation of exercise lactic acid, significantly alleviate muscle stiffness and pain after exercise, and shorten the recovery period from overall fatigue.
Nourish nerve endings, improve mild numbness and general weakness in limbs caused by long-term high pressure and weakness.
VII. Facial and body external application with exclusive effects (local shaping and repair)
Local slimming and fat reduction
Apply to areas prone to fat accumulation such as the waist, abdomen, arms, and jawline. The ingredients penetrate through the skin to accelerate the metabolism of surface fat, improving local soft and excess fat, blurred double chin contour, tightening loose skin, and reducing orange peel texture.
Reduce edema and relieve
Enzymes + B2 quickly eliminate local edema, improving morning facial puffiness, and swelling in the lower limbs after sitting for a long time, quickly tightening the lines visually.
Skin repair and anti-aging
Hydroxyapatite + peptides repair the skin barrier, soothe dryness and roughness; promote collagen synthesis in the epidermis, reduce fine lines and wrinkles, improve skin elasticity; anti-oxidation and brighten local dullness and pigmentation.
Anti-inflammatory and soothing
Inhibit mild inflammation on the skin, improve redness, dryness, and itching, and apply after exercise to relieve muscle layer acidosis, tension, and hardness.
VIII. Hair and nail auxiliary care
Internal intake of amino acids and B2 supplies nutrients to hair follicles and nail beds, reducing hair loss and dryness during the fat loss period; Improve brittle and cracked nails, prevent layering and easy breakage, and enhance the luster of the nail surface.

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Handling and Storage

Precautions for safe handling

Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.

Conditions for safe storage, including any incompatibilities

Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.