Tangeretin
481-53-8
Food/Nutra Grade
99%
DAHAI BIOCHEM
25kg/Drum
2026-12-31
HARD FAT
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Product Description
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Seller Information
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DescriptionECHEMI Editorial ReferenceTangeretin, a flavonoid from citrus fruit peels, has been proven to play an important role in anti-inflammatory responses and neuroprotective effects in several disease models, and was also selected as a Notch-1 inhibitor.IC50 value:Target: Notch-1In vitro: Tangeretin enhanced the radiosensitivity of GC cells as demonstrated by MTT and colony formation assays. Tangeretin also attenuated radiation-induced EMT, invasion and migration in GC cells, accompanied by a decrease in Notch-1, Jagge
Solid
Tangeretin is a pentamethoxyflavone flavone with methoxy groups at positions 4', 5, 6 , 7 and 8. It has a role as an antineoplastic agent and a plant metabolite.Basic Info-
Product Name:
Tangeretin
Other Name:4H-1-Benzopyran-4-one,5,6,7,8-tetramethoxy-2-(4-methoxyphenyl)-;Flavone,4′,5,6,7,8-pentamethoxy-;Tangeretin;5,6,7,8-Tetramethoxy-2-(4-methoxyphenyl)-4H-1-benzopyran-4-one;Ponkanetin;5,6,7,8,4′-Pentamethoxyflavone;4′,5,6,7,8-Pentamethoxyflavone;Tangeritin;NSC 53909;NSC 618905
CAS No.:481-53-8
Molecular Formula:C20H20O7
InChIKeys:InChIKey=ULSUXBXHSYSGDT-UHFFFAOYSA-N
Molecular Weight:372.37
Exact Mass:372.37
EC Number:207-570-1
UNII:I4TLA1DLX6
NSC Number:618905|53909
DSSTox ID:DTXSID30197417
HScode:29329990
Categories:
Characteristics-
PSA:
72.4
XLogP3:3
Appearance:Solid
Density:1.2±0.1 g/cm3
Melting Point:154 °C
Boiling Point:157°C at 0.17 mmHg
Flash Point:248.4±30.2 °C
Refractive Index:1.566
Water Solubility:H2O: insoluble
Vapor Pressure:8.41E-13mmHg at 25°C
Collision Cross Section:187.9 Ų [M+H]+ [CCS Type: DT, Method: stepped-field]|208.15 Ų [M+Na]+ [CCS Type: DT, Method: stepped-field]|182 Ų [M+H]+ [CCS Type: TW, Method: calibrated with polyalanine and drug standards]|186.7 Ų [M+H]+
Hazard IdentificationClassification of the substance or mixture
Acute toxicity - Category 2, Oral
GHS label elements, including precautionary statements
Pictogram(s)
Signal word Danger
Hazard statement(s) H300 Fatal if swallowed
Precautionary statement(s) Prevention P264 Wash ... thoroughly after handling.
P270 Do not eat, drink or smoke when using this product.
Response P301+P316 IF SWALLOWED: Get emergency medical help immediately.
P321 Specific treatment (see ... on this label).
P330 Rinse mouth.
Storage P405 Store locked up.
Disposal P501 Dispose of contents/container to an appropriate treatment and disposal facility in accordance with applicable laws and regulations, and product characteristics at time of disposal.
Other hazards which do not result in classification
no data available
Handling and StoragePrecautions for safe handling
Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.
Conditions for safe storage, including any incompatibilities
Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.
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Seller Information
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Business Type:
Trader
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Main Products:
HARD FAT
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Location:
BUILDING 4,NO.571, STR.19,BAIYANG DISTRICT, HANGZHOU,CHINA
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Payment Terms:
TT against copy of documents,TT against B/L draft before shipment,100% TT in advance
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Total Annual Revenue:
Less than $1 million
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Total Employees:
5-10
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Year of Establishment:
2025
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Country Product Purchase Quantity Date Posted Post an enquiry for this product