OXAMIC ACID SODIUM SALT
565-73-1
Industrial Grade
99%
DAHAI BIOCHEM
25kg/Bag
2026-12-31
HARD FAT
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Product Description
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Seller Information
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DescriptionECHEMI Editorial Referencewhite crystalline powderBasic Info
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Product Name:
Acetic acid, 2-amino-2-oxo-, sodium salt (1:1)
Other Name:Acetic acid,2-amino-2-oxo-,sodium salt (1:1);Oxamic acid,sodium salt;Oxamic acid,monosodium salt;Acetic acid,aminooxo-,monosodium salt;Sodium oxamate
CAS No.:565-73-1
Molecular Formula:C2H3NO3.Na
InChIKeys:InChIKey=VDJDPRLPCNKVEA-UHFFFAOYSA-N
Molecular Weight:111.03
Exact Mass:110.993240
BRN:6538153
EC Number:209-290-5
DSSTox ID:DTXSID1060342
HScode:2924199090
Categories:
Characteristics-
PSA:
83.22000
Melting Point:300 °C
Boiling Point:306.3ºC at 760 mmHg
Flash Point:139ºC
Water Solubility:soluble in water (10 mg/ml).
Storage Conditions:Store at RT.
Hazard IdentificationClassification of the substance or mixture
no data available
GHS label elements, including precautionary statements
Pictogram(s) no data available Signal word no data available
Hazard statement(s) no data available
Precautionary statement(s) Prevention no data available
Response no data available
Storage no data available
Disposal no data available
Other hazards which do not result in classification
no data available
Handling and StoragePrecautions for safe handling
Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.
Conditions for safe storage, including any incompatibilities
Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.
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Seller Information
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Business Type:
Trader
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Main Products:
HARD FAT
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Location:
BUILDING 4,NO.571, STR.19,BAIYANG DISTRICT, HANGZHOU,CHINA
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Payment Terms:
TT against copy of documents,TT against B/L draft before shipment,100% TT in advance
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Total Annual Revenue:
Less than $1 million
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Total Employees:
5-10
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Year of Establishment:
2025
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