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Home > Encyclopedia > Glucosidase, β-

Glucosidase, β-

Glucosidase, β- structure

Glucosidase, β- 

structure
  • CAS No:

    9001-22-3

  • Chemical Name:

    Glucosidase, β-

  • Synonyms:

    β-Glucosidase;Glucosidase,β-;Emulsin;E.C. 3.2.1.21;Gentiobiase;Cellobiase;Elaterase;Aryl β-glucosidase;β-D-Glucosidase;β-D-Glucoside glucohydrolase;4-Methylumbelliferyl-β-D-glucopyranoside:β-glucosidase;β-Glucoside hydrolase;Arbutinase;Vicianase;Emulsins;Novozyme 188;p-Nitrophenyl β-glucosidase;Primeverosidase;β-D-Glucopyranosidase;Esculinase;Hydroxamic acid glucoside β-D-glucosidase;Cardenolide 16′-O-glucohydrolase;Indoxyl β-D-glucosidase;Novozym 188;Novozyme 188L;Isolase;Novarom G;Novozyme 431;NS 50010;Sumizyme BGA;Accellerase BG;Lafazym Arom;Sumizyme C 6000;Enovin Varietal;Sumizyme BFS-L;Novozymes SP 188;Esculin hydrolase;β-Glucoside glucohydrolase;Aromase;Aromase H2;NS 22118;9001-44-9;9013-43-8

  • Categories:

    Biochemical Engineering  >  Enzymes and Coenzymes Drugs

Glucosidase, β- Basic Attributes

285.25000

283.06900

232-589-7

35079090

Characteristics

124.97000

0.01710

gray-brown powder

2-8°C

Safety Information

NONH for all modes of transport

3

42

23-45-36/37-24-22

Xn

P261-P342 + P311

H334

Glucosidase, β- Use and Manufacturing

β-glucosidase is also used in the synthesis of glucosides and fucosides with various potential applications in pharmaceutical, cosmetic and detergent industries 1 , hydrolytic removal of aglycone moiety from flavonoid and isoflavonoid glycosides 2 , flavor enhancement of fruit juices and wine 3 , and biosynthesis of oligosaccharides.

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