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Oils, Tagetes

Oils, Tagetes structure

Oils, Tagetes 

structure
  • CAS No:

    8016-84-0

  • Chemical Name:

    Oils, Tagetes

  • Synonyms:

    Oils,Tagetes;Marigold oil;Taget oil;68917-44-2

  • Categories:

    Cosmetic Ingredient  >  Perfuming

Description

Tagetes oil is produced by steam distillation of the flowering plants Tagetes minuta L. (Tagetes glandulifera Schrank., Asteraceae). The main producers are South Africa and India. The oil is a yellow to dark orange liquid with a strong, aromatic, fruity odor. Its main components are (Z)-ocimene, dihydrotagetone, C
10
H
18
O, (Z)- and (E)-tagetone, C
10
H
16
O and (Z)- and (E)-tagetenone, C
10
H
14
O. Tagetes oil is produced just on a scale of some

Characteristics

0.886 g/mL at 25 °C

50℃

n20/D1.481

Safety Information

UN 1993C 3 / PGIII

2

10-38-43-50/53-65

24-36/37/39-61-62

WW1560000

Xn,N

P261-P273-P301 + P310-P331-P342 + P311

H226-H304-H315-H334-H400

Oils, Tagetes Use and Manufacturing

Methods of Manufacturing

It is obtained by steam distillation from the whole plant of Tagetes spp. The yield is 0.3% 0.4%.

Uses

GB 2760-96 stipulates the allowable food flavors.

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