Oils, ho-sho
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Oils, ho-sho
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CAS No:
8022-91-1
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Chemical Name:
Oils, ho-sho
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Synonyms:
Oils,ho-sho;Ho oil;Shiu oil;Oils,ho-sho-leaf;Ho Leaf Oil;68916-99-4
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CAS No:
Description
The leaf oil (ho leaf oil) contains up to 80% linalool; the oil does not contain free crystalline camphor. The oil is steamdistilledfrom the leaves and has a sweet, floral, delicate odor reminiscent of linalool. Also see Camphor, Tree. The oil is obtained by steam distillation of chipped wood using rudimentary stills with a perforated bottom to avoidprolonged contact of the material with the boiling water; this results in extensive hydrolysis of the ester content (linalyl acetate). Theessent
Oils, ho-sho Use and Manufacturing
It is obtained by steam distillation of Bursera delpechiana, an olive family plant, and wood of the same species. The root yield is 2% to 4%, and the branch and leaf yield is 0.3% to 0.8%.
spices.Linal leaf oil is extracted from the leaves of linal camphor, and is widely used in the preparation of flavors, aromatherapy essential oils, food and pharmaceuticals and other fields. It is recognized as anti-depressant, sedative, analgesic, anti-inflammatory, detoxification, sterilization, antiseptic, virus killing, etc. Cleans, produces euphoria and relaxes muscles.
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