2-Phenyl-1,3-dioxolane-4-methanol
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2-Phenyl-1,3-dioxolane-4-methanol
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CAS No:
1708-39-0
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Formula:
C10H12O3
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Chemical Name:
2-Phenyl-1,3-dioxolane-4-methanol
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Synonyms:
1,3-Dioxolane-4-methanol,2-phenyl-;2-Phenyl-1,3-dioxolane-4-methanol;1,2-Benzylideneglycerol;4-(Hydroxymethyl)-2-phenyldioxolane;Benzylideneglycerol;NSC 78968;4-Hydroxymethyl-2-phenyl-1,3-dioxolane;4-Methylol-2-phenyl-1,3-dioxolane;(2-Phenyl-1,3-dioxolan-4-yl)methanol
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CAS No:
2-Phenyl-1,3-dioxolane-4-methanol Basic Attributes
180.20048
180.20
216-962-1
4JD6JK979Y
78968
2932999099
Characteristics
38.69000
1.09290
1.190 g/cm3 @ Temp: 25 °C
84 °C
145-152 °C @ Press: 3 Torr
113 °C
n20/D 1.538(lit.)
0.000253mmHg at 25°C
Oral-rat LD50: 3150 mg/kg; Abdominal cavity-mouse LD50: 1296 mg/kg
More flammable liquid; burning produces irritating fumes
2-Phenyl-1,3-dioxolane-4-methanol Use and Manufacturing
It is formed by condensation of benzaldehyde and glycerol under the catalysis of phosphoric acid.
GB 2760-1996 stipulates the allowable food flavors. It is mainly used to prepare almonds, berries, peaches, apricots, nuts and other flavors.
Computed Properties
Molecular Weight:180.20
XLogP3:0.7
Hydrogen Bond Donor Count:1
Hydrogen Bond Acceptor Count:3
Rotatable Bond Count:2
Exact Mass:180.078644241
Monoisotopic Mass:180.078644241
Topological Polar Surface Area:38.7
Heavy Atom Count:13
Complexity:154
Undefined Atom Stereocenter Count:2
Covalently-Bonded Unit Count:1
Compound Is Canonicalized:Yes
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2-Phenyl-1,3-dioxolane-4-methanol
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