Tallow
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Tallow
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CAS No:
61789-97-7
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Chemical Name:
Tallow
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Synonyms:
Tallow;Fats,tallow;Tallow,beef;Beef tallow;Grease,tallow;Hard fats;Fats and Glyceridic oils,tallow;Beef fats,tallow;Fats,beef,tallow;ET 8715;Suet;Suet,beef;Tallows;8022-87-5
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CAS No:
Tallow Use and Manufacturing
Adipose tissue is quickly harvested from cattle or sheep after slaughter, and the result is called "melted fat" after heating and smelting; it can also be alkali refining and decolorization to obtain "alkali refining"; or deodorization to obtain "decolorization and deodorization fat".
Coating agent; emulsifier; molding aid; structure improver.
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