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Oils, rue

pharmaceutical raw materials
Oils, rue structure

Oils, rue 

structure

Description

Rue is a biennial or perennial herb widespread in arid areas of southern Europe and North Africa. It has sparse leaves with two to three buds and yellow flowers (May to July) with a strong characteristic odor. It grows to 0.5 m (20 in.) in height. Several other varieties of rue are known, including R. bracteosa, R. montana L., and R. calepensis. The parts used are the leaves and fresh blooming plants. Rue has an herbaceous odor (fruity, orange note) and a sharp, burning, acrid taste. The oil is

Characteristics

0.832-0.845

skn-rbt 500 mg/2H MLD FCTXAV 13,455,75

Oils, rue Use and Manufacturing

Methods of Manufacturing

It is obtained by steam distillation of flowers and twigs of Ruta (Ruta graveolens) or other Ruta plants (Ruta montana; Ruta 6mcteosa). The yield is about 1.0%.

Uses

spices. Mainly used for frozen dairy products, soft candy, etc. The dosage is 0.0004%~0.001%.

Drug Function and Efficacy

No specific pharmacological action is provided

This ingredient has been used in drugs with the following functions (note: it does not mean that the ingredient itself has the following health functions)

Related Drugs

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