Geranyl phenylacetate
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Geranyl phenylacetate
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CAS No:
102-22-7
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Formula:
C18H24O2
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Chemical Name:
Geranyl phenylacetate
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Synonyms:
Benzeneacetic acid,(2E)-3,7-dimethyl-2,6-octadien-1-yl ester;Acetic acid,phenyl-,3,7-dimethyl-2,6-octadienyl ester,(E)-;Benzeneacetic acid,3,7-dimethyl-2,6-octadienyl ester,(E)-;Acetic acid,phenyl-,geranyl ester;Benzeneacetic acid,(2E)-3,7-dimethyl-2,6-octadienyl ester;2,6-Octadien-1-ol,3,7-dimethyl-,phenylacetate,(E)-;trans-3,7-Dimethyl-2,6-octadienyl phenylacetate;Geranyl phenylacetate;Geranyl α-toluate;NSC 147477
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CAS No:
Characteristics
26.30000
4.46500
Yellow liquid; soft sweet honey-like herbaceous odour with floral undertones
0.972g/mLat25ºC(lit.)
278ºC(lit.)
278 °C(lit.)
>230 °F
n20/D 1.509(lit.)
Insoluble in water; soluble in oils
6.45E-06mmHg at 25°C
Geranyl phenylacetate Use and Manufacturing
Derived from the action of geraniol and phenylacetyl chloride.
GB 2760 96 stipulates the allowable food flavors. Mainly used to prepare honey, apricot, apple, peach, fig and other flavors.
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4-(8,9-dibromo-3,5-dioxo-4-azatricyclo[5.2.1.0~2,6~]dec-4-yl)phenyl phenylacetate
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Hexyl phenylacetate
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Geranyl monophosphate lithium salt
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Methyl phenylacetate Formula
101-41-7
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Isobutyl phenylacetate Formula
102-13-6
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Ethyl phenylacetate Formula
101-97-3
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Geranyl isovalerate Structure
109-20-6
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Geranyl nitrile Structure
5146-66-7
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