Qingdao Dehui Group was founded in January 1996 and is headquartered in the beautiful coastal city-Qingdao. After twenty-four years of steady and innovative development, it has grown into a comprehensive industry chain comprehensive enterprise with the research and development of natural edible gum as the core, integrating marine biology, fine chemicals and international trade.
The company adheres to the corporate culture spirit of "Dexin Liren, Wisdom and Prosperity", takes "Building China's Natural Edible Gum Experts" as its mission, adhering to the business philosophy of "integrity, high quality, high efficiency, innovation and service" and building in practice A professional team of "Exploration, Innovation, Pioneering and Enterprising" has emerged.
With the goal of building China's natural edible gum experts, Dehui insists on product innovation as the fundamental point of enterprise development, and has established close scientific research project cooperation with the Institute of Oceanology, Chinese Ocean University and other institutes, and has invested in the establishment of 3,200 square meters. R & D department and advanced testing laboratory.
Faced with the industry problem of product bacteriostasis, the company optimized its resource allocation and concentrated its technical strength. It was overcome in August 2012 and was highly praised by industry experts. It also made major breakthroughs in colloid modification and mastered the core. Technology, and has obtained 3 national invention patents, which provides a possibility for both high-quality products and low-temperature production processes, so that the company's products have been qualitatively improved, and its performance ranks advanced in the same industry in the world.
Dehui regards product quality as the life of the company, and takes "caring for health and walking with quality" as the code of conduct for product quality management, and is the first to pass the ISO9001 international quality management system, ISO22000 food safety management system, SC food and food additives The certification and permission of multiple quality control standards such as production license and HALAL provide a powerful guarantee for the stability of product quality.
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