food emulsifier

Zhengzhou yizeli industrial co., ltd mainly products are food emulsifiers, at the same time, in order to meet the market demand, we launched compound improver products. At present, our main products are food emulsifiers: Diacetyl tartaric acid esters of mono-and diglyceride(DATEM), distilled monoglyceride(DMG), sodium stearoyl lactylate(SSL), calcium stearoyl lactylate(CSL), citric acid fatty acid ester of glycerol(CITREM), Polyglycerol esters of fatty acids(PGE), Polyglycerol polyricinoleate(PGPR), Propylene glycol esters of fatty acid(PGMS), Acetylated monoglyceride(ACETEM), Lactic acid esters of mono-and diglycerides(LACTEM), Span-Tween series, etc. The compound improver include: Bread improver, Cake gel, Cake gel emulsifier, Ice cream stabilizer and so on. Our products are mainly used in bread, cakes, biscuits and other baked flour products, as well as fat products such as non-dairy creamer, margarine, etc.