Cellulose for Skin

Besides An Essential Skin Care Ingredient, Cellulose Can Do More!

• 2025-10-17
  

  Microcrystalline Cellulose: Applications in Pharmaceuticals

  Why Microcrystalline Cellulose Matters
  Microcrystalline Cellulose Microcrystalline Cellulose in tablets MCC vs cellulose powder
• 2025-08-18
  

  Eastman and Huafon Chemical to Establish Cellulose Acetate Yarn Production Plant in China

  Eastman announced a strategic partnership with Huafon Chemical to jointly build a cellulose acetate filament production facility. The facility will be dedicated to localized production and product innovation of Eastman's Naia cellulose acetate filament in China.
  Eastman Huafon Chemical
• 2025-04-08
  

  Shin-Etsu Chemical Invests 10 Billion Yen to Expand Pharmaceutical Cellulose Business in Germany and Japan

  Shin-Etsu Chemical will invest in its two bases, SE Tylose GmbH & Co. (Wiesbaden, Germany) and Naoetsu Plant (Joetsu City, Niigata Prefecture), to strengthen its pharmaceutical cellulose business.
  Shin-Etsu Chemical Pharmaceutical Cellulose
• 2024-10-17
  

  Hydroxy Propyl Methyl Cellulose Succinic Anhydride: Properties, Uses, and Industrial Value

  Hydroxy propyl methyl cellulose succinic anhydride (HPMC-SA) is a chemically modified cellulose derivative with widespread applications across pharmaceuticals, food production, and construction industries. Thanks to its unique physicochemical properties—such as high water retention, film-forming ability, and thermal stability—it is widely used as a binder, thickener, emulsifier, and controlled-release agent.
  hydroxy propyl methyl cellulose succinic anhydride HPMC-SA pharmaceutical-excipient food stabilizer construction additive
• 2024-08-15
  

  Difference Between Glycogen Starch and Cellulose | Overview

  There are various differences between glycogen starch and cellulose as they are chemically different, and serve different functions in biological purposes. They are also distributed in nature differently. These compounds have specific directives that serve many fields, such as human nutrition, plant biology and chemistry.
  difference between glycogen starch and cellulose
• 2024-07-26
  

  Application of Cellulose Gum in Food

  Cellulose gum is a natural thickener and stabilizer widely used in food industry. It can not only effectively regulate the texture and taste of food, but also improve the shelf life and nutritional value of products. In this paper, various applications of cellulose gum in cellulose gum in food are described in detail, and their unique functional properties are analyzed.